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Contribute FeedbackBased on the average evaluation of 4.3, the Le Boui Boui is definitely worth a visit.
What Danielle Brown likes about Le Boui Boui:
with only a few tables and a small separate bar area, this charmer should have only classic dishes in an old part of paris. it has classic - côte de boeuf, sausage - but has aligot instead of pommes mousselines, as well as sud-ouest gésiers (gizzards,) foie gras,...and healed duck breast. we had the sud-ouest articles in an salat, and then the aligot accompanied a good but slightly dry, sausage and skewered magret de... View all feedback.
What Alfred Camus doesn't like about Le Boui Boui:
Went to the Boui Boui on Tripadvisors recommendation... Soup was watery and over -powering red pepper.... Foie Gras was very good but the toasts were cold.!!!!Everything had been kept in the fridge... Pasta was good but not great.Meat was ok. There are better choices in...Montorgueil. View all feedback.
Very welcoming, cozy ambience with guarded table covers. Food was amazing with good portion size. Had croquettes, meatboard and egg for appetizers. Steak, chick...
read moreA very enjoyable meal in this cosy and reliably good restaurant.
Full Menu
Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by guests in a positive way. The menu may be enriched on site by daily or weekly special offers.