L'ilot - Paris

What Hilbert Fahey likes about L'ilot:
fully integrated for the local bobo clientele, a nice restaurant where you can snack dishes of quality crustaceans for more than affordable prices. Only flat: impossible to book so arrived early to have table outside View all feedback.

What Alice Taylor doesn't like about L'ilot:
If the location is ideal and the friendly setting (small wooden tables, sized magnifiers and young and casual team), the islet does not shine by the quality of the products offered: the bulots were simply not good, just like another raw fish dish, and some attractive recipes on the map, such as the truffle tarama, prove to be disappointing in the mouth. the addition is then prohibitive, and it does not seem necessary... View all feedback.