Images
ContributeFeedback
Contribute Feedback What User likes about Napoli's Pizza:
my family and I were there to visit with my best friend from high school. my wife said the naughty garlic bread was the best she ever had. I loved the flat bread pizza. my children loved everything. View all feedback.
What User doesn't like about Napoli's Pizza:
2p on a Saturday and we were the only customers for the 1.5 hours that we were there. Staff was awesome, very friendly and personable. Food was very average and overpriced for the quality. Dishes were presented like a very nice resturant, but the quality just did not match.
We came to the restaurant at 11:30 on the commemorative day and were the first in the snake for lunch. We sat immediately and asked for our drinks order when they gave us our menus. We decided not to get an appetizer, although there were many we choose from. My husband ordered the Baked Chicken Pot Pie Pasta that came with bow tie pasta. It has cost everything well, but next time he will ask them to replace spaghetti noodles instead of loop tie to better integrate the flavors. I ordered the Spaghetti Garden Patch that was fantastic. For our salads we both ordered the Lemon Vinaigrette, which had so many wonderful aromas that every bite of our salad burst with taste. The waitress said there was a process, so if you want it to have a chance to stay on the menu, give the word to your friends. It was just so good. For dessert he had a slice of orange creamsicle cheesecake and I had a slice of Pecan Praline cheesecake. They were both delicious. Our bill was between $20 to $30 per person, but including drinks and dessert. I hope you enjoy this Napoli restaurant just like us. We found a new favorite!
Today Tony and I went to Belpre, Ohio for my job and decided to eat at Napolis Italian feast. The place was packed at noon at noon. We went in and it was very nice. We sat right away and the waitress got our drink order. I went with a pepsi and Tony a draft Bud Light Beer. We went with a medium of Pepperoni, mushrooms, onions and Banana Peppers. Along with garlic butter rolls with Marinara sauce. The food was brilliant! Very recommended for anyone who wants to taste a new pizza, or least new to us. definitely back!!!
My family and I were there to visit my best friend from high school. My wife said that cheeky garlic bread was the best she ever had. I loved the flat paprika pizza. My children loved everything.
Delicious pizza and sub sandwiches. I only wish they had coupons and better specials.
Okay, first. Staff at this location are excellent. Each last of them we've ever met. We have NIE, not even a bad experience there. Indeed, we prefer this location across all the other locations where we were. We eat here very often. The restaurant is really nice and welcoming, just like the staff. You have some of the best employees you could ask, so I hope that they recognize and appreciate it. I always liked Napolis Pizza when I lived in Marietta. I don't like a whole lot of sauce on my pizza because I have sodburns. So, this pizza is perfect for me because she doesn't have much sauce. My friend always asks for extra sauce. He loves pepperoni on his pizza and I just like cheese. If we order pizza, we order 2 different. If you like sauce alot, you need to order extra sauce on your pizza. The crust is so good. I usually don't like trying new things, but the last few times I've experimented with different meals. The cheesy bacon tater dead are the best and are probably my favorite items there. I tried the Fatuccine Alfredo last week. My favorite Fatuccine Alfredo is from Olive Garden and in my eyes it will be hard to beat. The sauce was good here. The garlic-handyet rolls are AMAZING. The bread is very soft and spicy. There will be no single person who cannot object. My daughter loves the hot wings and pure cheese pizza. We ate again today and I tried the French onion soup. YUMMM! The onion rings are probably the best. We spend a lot of time and money here. I had no idea they had alcohol there and could make mixed drinks until 3 or 4 months ago. The restaurant is pretty clean and we are kept. They are ready to open their banquet room for big parties of people and I cannot wait to see the finished work. My friend makes the heating and cooling there. We usually sit at the tables that have no view and they have large silver adjustable awnings or parasols. I don't know exactly what to call them. In any case, they have nice large types of food to choose. We will eat there in the near future. You get a deserved 5 stars from me. If you did not try this place, I highly recommend that you do!!!