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Contribute FeedbackThe Blue Boar pub offers a mixed bag of experiences with some customers raving about the friendly staff, quality beer, and home-cooked meals, while others caution about slow service, poor food quality, and lack of professionalism. The cozy, old-style ambiance is complimented by the warm greetings from the Licensee. Despite some shortcomings, the hearty meals like steak and ale pie receive praise. The overall consensus seems to be that the Blue Boar has potential to be a charming village pub with some improvements in service, food quality, and customer experience.
This woman was incredibly attentive and friendly. Hats off to the Blue Boar for hiring such fantastic staff and providing top-notch service. I was very impressed.
My wife and stopped off here on the way to Lincoln, for a quick bite. A typical old style pub, with character. The Licencee was behind the Bar, and greeted us warmly.My wife had a Panini and I had a Ploughmans, good and reasonably priced, and more importantly filling. I was also pleased to see that they had Hobgoblin ale there on tap, which is from a small Brewery in Oxfordshire, and a nice bitter. I thought the best touch was when we left, the Licencee in saying goodbye said Have a Safe Journey
Your typical local pub full of friendly staff and welcoming people the lamb shank is tasty a great place to watch the football with some cracking banter
I went to this restaurant just for a drink, and that's really all it's good for. Once you arrive and order a drink, there's not much else to it.
Stopped off at the blue boar on way home from work late on a Tuesday evening ,walked through the door to be greeted by a lovely young lady with a big smile behind the bar and some rather friendly regulars at the bar , ordered a beer which I have to be honest was in pristine condition and tasted delicious. The menu on offer was home cooked bar style , the usual favourites such as ham egg and chips ,pies and scampi , all seemed very well priced , I opted for the steak and ale pie with mash and peas and was not disappointed .It was even served to me by the chef in person , a fab lady named Angie who had a smile to brighten anyone’s day!!!. So often these days the village local gets slated for not trying hard enough to please everyone , but for the blue boar I believe it’s an excellent pub with quality beer ,food and staff, and I for one wouldn’t hesitate to trot off there again