Thai Imbiss Sawasdee - Pforzheim

We had already made a little curious that a Thai snack on ReiseBerater was place 1 in a German city. And of course we had tried to find out the secret of this success; I must confess that we have only partial success. The place is very hidden at the end of a small passage in the pedestrian zone, but if you go through the door, you are surprised how big it is. The decor is modern, with bright wood and not as overloaded as many other restaurants. At checkout at the entrance there is a car and gives you a number. With a rather narrow seat, the capacity was really well exhausted, and the huge urge was quite appropriate. Unfortunately, this contributes to the great problem we had there: it was just too loud there, so loud that everyone could only agree with an elevated voice, so that it was even louder, etc., the usual vicious circle. And then the women at the wok, the waiting list numbers through the hall in the minute of full neck, that was already violent. Unfortunately, I had no dB app on my phone yet, but at 90 they were scratched. Singer during cooking was sung from full neck in the kitchen, but we felt this as a rather funny contribution to the sound pressure that gave the whole almost party character. An obviously well-functioning concept, just not for us. Some of us cost it: The somewhat holly named sweet crazy with poultry meat was average (where was the jump when the menu was placed? The shrimp curry from the special dishes (Pat Pong Garie Gung was very good for this, but it should also be for 12 euros, especially given the not even large portion and the manageable number of shrimps. The rice to both was unfortunately too dry. All in all for a snack quite neat, but no experience we need to repeat, especially as there is an anami next door. And again an example that you should enjoy the TourBerater ranking with caution. But that is why there is GastroGuide, the portal of your trust.

We had already made a little curious that a Thai snack on ReiseBerater was place 1 in a German city. And of course we had tried to find out the secret of this success; I must confess that we have only partial success. The place is very hidden at the end of a small passage in the pedestrian zone, but if you go through the door, you are surprised how big it is. The decor is modern, with bright wood and not as overloaded as many other restaurants. At checkout at the entrance there is a car and gives you a number. With a rather narrow seat, the capacity was really well exhausted, and the huge urge was quite appropriate. Unfortunately, this contributes to the great problem we had there: it was just too loud there, so loud that everyone could only agree with an elevated voice, so that it was even louder, etc., the usual vicious circle. And then the women at the wok, the waiting list numbers through the hall in the minute of full neck, that was already violent. Unfortunately, I had no dB app on my phone yet, but at 90 they were scratched. Singer during cooking was sung from full neck in the kitchen, but we felt this as a rather funny contribution to the sound pressure that gave the whole almost party character. An obviously well-functioning concept, just not for us. Some of us cost it: The somewhat holly named sweet crazy with poultry meat was average (where was the jump when the menu was placed? The shrimp curry from the special dishes (Pat Pong Garie Gung was very good for this, but it should also be for 12 euros, especially given the not even large portion and the manageable number of shrimps. The rice to both was unfortunately too dry. All in all for a snack quite neat, but no experience we need to repeat, especially as there is an anami next door. And again an example that you should enjoy the TourBerater ranking with caution. But that is why there is GastroGuide, the portal of your trust.

Wow, das Essen hier ist einfach unglaublich. Nach einem Besuch in diesem Restaurant vergisst man den abwertenden Begriff Imbiss und möchte es lieber als Restaurant bezeichnen. Allerdings werden die Gerichte eher im Imbissstil serviert, also ohne Service. Es kann vorkommen, dass man hin und wieder lautes Lachen oder thailändischen Gesang aus der offenen Küche hört. Das ist alles Teil dieses einzigartigen Restaurants. Wer die echte thailändische Küche schätzt, wird von den Gerichten hier begeistert sein. Eine wahre Perle in Pforzheim!

I love this restaurant! They have many options for food. My favorites are the Won-tons and the Specialty chicken, which has a good dark garlic and pepper sauce. The prices are very good for the portions. The staff is also very nice and friendly!

The food was done fresh in front of us and the staff was so friendly the kitchen is open and can see everything they do great time was had by everyone