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Contribute Feedback What Kayla Rae Wakeland likes about Welcome Diner:
The weather was perfect with our first visit so we opted to sit outside. Service was excellent. We ordered the poutine fries best ever! I ordered the hamburger with macaroni and cheese. Next time I am only ordering the macaroni and cheese because it was so good! View all feedback.
What Veronica Ruston doesn't like about Welcome Diner:
They removed the vegan chili from their menu, which is a shame. It was definitely a selling point before. Now I have fewer and less desirable options. The fries are shoestring and gross get them somewhere else. The vegan cookie is hard and practically inedible, certainly not worth the $4 charge. Just ridiculous! Enjoy the vibe and it used to be a nice place to go for a small meal. View all feedback.
Good food and atmosphere! Fries were memorable, and burger was very well made!
The experience is less than welcoming . Come by and you all tell us. They are not welcoming at all and charge the highest price for sub par food. Its funny too see that they think you owe them something. Staff was rude. food was cold and was still good but for the cost.... sub par and complete joke.
Tried this place with a friend from out of town and it’s definitely gonna be a favorite!!! i got the carol sandwich with the side salad and a lemonade and everything was so delicious and freshly made. we got brussels sprouts to share and they were juicy and warm. but oh my gosh the lemon chess pie with berry compote was the best way to end the meal. great food and great people!
Food is amazing, made from scratch using locally sourced ingredients. The menu is hard to find something that isn't amazing, even the fries are delicious. The patio is nice, dog friendly and well shaded. Highly recommend trying this hidden gem.
I was recommended this place by someone across town and decided to take the drive and give it a shot. Nice, cozy, no flairs outdoor seating under the trees. Once they opened, the service was chill, good, and fun. The food was amazing. I had the Andouille scramble. The scramble was well seasoned, tasted great, and the potatoes were wonderful. Had a morning cocktail that paired well.
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