Giovanni's Pizza - Pickerington

Wings were big and fall from the bone. I had a regular crust meat pizza and additional cheese with hot sauce. Maybe during my next visit I don't add the extra cheese and just get regular marinara. The pizza was delicious and very cheesy. The crust was relatively thick on the edge of a pancrust. It was very good. I think it would have been better with something but hot sauce. Instead of a sharp tomato sauce it was like Texas Pete. It was good, but I think a normal sauce would be better. Regardless of a whole experience.

First, I want to give Gionino's great thumbs for her service. Our call was promptly answered and the staff was friendly, friendly and professional. The pizza was ready when she tasted hot and fresh. Secondly, regarding the paprika pizza we have ordered; the crust was thick, but not diligent. It had a beautiful butterfly taste without being excessively fat. And of some magic, the dough was still soft and tasty as remains through the second day. The sauce was not too spicy for me that it likes sweet, and not too sweet for my wife that likes it spicy... it was well balanced. A . We will definitely come back!

At the first attempt by Gionino and we were impressed. Toppings were plentiful and well spaced and the crust had this beautiful golden color with exactly the right crisp at the ends. My wife thinks they have the best pizza sauce. The service was on time and the pizza was hot.

Go right here forever next to the bar you can literally walk through the swinging doors that separates the two and your it not better than shooting on a Friday night or Saturday every day

Edit: (June) the owner made a second pizza the right way. It was VERY good! See second photo. Old review: (April, 3 stars) I normally like this place but I ordered a caprese pizza instead of my normal pepperoni. Does not look like the picture on the website. Not by a long shot. See photo 1.