Sedellah's Island Grill - Full Menu

Savory 6 oz salmon grilled and drizzled with garlic and herb butter or jerk sauce.

Seasoned and marinated with Caribbean fresh herbs and spices then slowly grilled over real wood yielding an amazing authentic flavor.

Deeply moist and filled with toasted Walnuts. Most of its flavor comes from brown sugar, cinnamon, ginger, nutmeg, and carrots. Ginger adds the most delicious zing, but not overpowering. This cake is dense, but each forkful tastes super soft and extra lus

Chicken sautéed and stewed in curry sauce with onions, garlic and thyme

A dense, yet moist cake infused with a rum butter syrup

Fall off the bone tender Oxtails- Seasoned and marinated with Caribbean herbs and spices then slowed stewed for four hours in a delightful sauce.

2 pieces of deep fried, golden brown flounder, topped with lettuce, tomato, and tartar sauce, served on a long roll.

Tender, juicy fried chicken breast, lettuce, tomato, mayo, ketchup, pickles, served on a brioche bun.

Tender juicy beef melted American cheese, romaine lettuce, tomato, pickles, mayo, jerk sauce, served on a sesame bun.

An explosion of flavors Caribbean Rice and Red Beans seasoned with garlic, onions and spice infused with, thyme, scotch bonnet, and coconut milk. It’s a rice meal like no other!

Tender and mouthwatering Goat, sautéed with thyme, pimento, onions and garlic in a delightful curry sauce

Tender, juicy, smoked chicken breast, melted provolone, romaine lettuce, tomato, topped with jerk sauce served on a warm brioche bun.

Chicken Wings seasoned with smoked paprika, thyme, allspice, nutmeg, cinnamon, cayenne, bay leaves, salt, and pepper, savory with a hit of citrus juices and spice mixture you get a little bit of everything, resulting in flavors that spreads across your ta

Shrimp sautéed with garlic, sweet peppers, onions and carrots then simmered in a delicious creamy coconut, curry sauce.

Crispy Boneless Chicken Tenders and Fries

2 pieces of golden deep-fried flounder served over Bed of Fries and Tarter Sauce

Made with Fresh Green Beans, Olive Oil, Minced Garlic, and Lemon-Pepper seasoning .

Savory 6 oz salmon grilled and drizzled with garlic and herb butter or jerk sauce.

Deep fried with your choice of escovitch or brown stew gravy.

Plain white rice is an excellent inexpensive side dish for nearly any meal— and at Sedellahs Island grill, this is one of our favorite sides. Made with Jasmine Rice, butter, Thyme, scallion and Salt.

Tender golden-brown chicken stewed with tomato, onion, carrot, potato and sweet peppers in our signature sauce.

A classic vegan side dish your entire family will love Made with Cabbage, Carrots, Red bell pepper ,Green Bell Pepper, Pimento, Sea Salt, Black Pepper.

2 pieces of deep fried, golden brown flounder served with your choice of rice and vegetables