Meat and Potatoes - Feedback

I recently made two visits to Meat Potatoes for the first time in years, the first time with a group of friends and the second for a business dinner. First of a...

This place we thought was going to be nice but bartender was rude food served was not hot and wine he served was not kept in refrigerator. Overall terrible cust...

Good food but waited over an hour while a couple beside me and my fiancé ate two courses before we even got our first. Never got checked up on or even an apolog...

The average at best the service is horrible the personel seem to feel intitled my party and I walked out before we ordered

Upscale atmosphere with great service. Really liked the appetizers like the bone marrow.

Meat Potatoes was one of my pre-pandemic go-to facilities for dinner before a show or a special occasion. We just...

For the first time since the pandemic for dinner. We were there at least half a dozen times and everyone was a five star...

I recently had the pleasure of eating in meat potatoes and it was a fantastic experience! The fillet Mignon was incredibly tender and I loved the sauce...

Chef/owner Richard DeShantz has received a lot of accolades for this restaurant and his other nearby dining options, Butcher in the Rye, Tako, and Pork and

Oh Meat & PotatoesYou've done a fine job at luring me into your eclectic dining and bar spaceI can't seem to stop myself from wandering back in.