Reviews
What Tyra Weimann doesn't like about Taco Bell:
Closed the interior early for the staff thanks to food without signage say so. The staff sat around and ignored me. Very uncomfortable for me. I understand things like this is important, but not rude about it. Didn't get anything. View all feedback. What Litzy Bechtelar likes about Taco Bell:
The food wasn't great, but it's never really, but the service is what brought me not to write this review the food. Typically, when I go to this place, there are young children working there and they are rude and acting like fools. But I went to midnight tonight and Ronald was absolutely the sweetest professional person I've ever met there. He was so kind when I mentioned that I had forgotten to order an article for... View all feedback.
Reviews from various websites
Went there ordered my meal with the machine, everything was clear, but got no entrance, so I checked my bank account and saw that it was withdrawn. You couldn't...
read moreClosed the interior early for the staff thanks to food without signage say so. The staff sat around and ignored me. Very uncomfortable for me. I understand thin...
read moreI ordered a queen and a fleshy burrito. I came into the window and asked if the Burrito had acid cream on it and was told. I asked her not to tell them any sour...
read moreThe food wasn't great, but it's never really, but the service is what brought me not to write this review the food. Typically, when I go to this place, there ar...
read moreI ordered food through my app and selected drive thru as my pick up option. When I got to the drive up speaker I was told I have to come in. My husband and I di...
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read moreDespite mixed reviews from customers, the Taco Bell at this location appears to have struggled with issues such as rude staff and missing items in orders. From complaints about the staff ignoring customers to concerns about missing condiments, it seems that the restaurant has faced challenges in maintaining good customer service. However, there have been positive experiences as well, with one customer highlighting a staff member named Ronald for his exceptional service and professionalism. While the food quality may vary, the standout service by employees like Ronald is a reminder that good customer service can make a big difference in the overall dining experience.