What Karen Milazzo likes about 19th Hole:
Sangria is awesome. Excellent polenta with spicy shrimp taste amazing. Brother in law had the beef brisket. He said it was the best he ever had in the world. My sister had the beef filet and it melts in your mouth with garlic mash potatoes and fresh vegetables. Big plus we go to seeing a falcon when we arrived. View all feedback.

What stephen schmitz doesn't like about 19th Hole:
Stick with bottled beer. Food was terrible. Oil was old and rank. Maybe the holiday weekend, my whole party was disappointed. Did not trust the cleanliness. Of course, it's nice having a place after a round of golf. Just stick with the bottled beer. View all feedback.

Restaurantji
5.0 ★ from 2 reviews
karen-milazzo-1
11.01.2024 - 13:00

Sangria is awesome. Excellent polenta with spicy shrimp taste amazing. Brother in law had the beef brisket. He said it was the best he ever had in the world. My...

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joseph-mckeown
11.01.2024 - 13:00

Food is far exceeds expectations for a golf course restaurant. Food is excellent and beer selection is varied and great! Even if you do not golf here, this rest...

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Full Menu

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the menu also offers a diversity of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by guests, even if these have not yet been listed.

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