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Contribute Feedback What User likes about La Locanda Della Zucca:
I have already been there several times in this restaurant and I can confirm that the dishes and the quality of the food is always really great... all very good whatever you take! the place is very nice both internally and externally. service slightly to improve or better. It depends on the waiter or the waitress you get! good value for money. definitely to try. View all feedback.
What Ivano Barbieri doesn't like about La Locanda Della Zucca:
This place was OK. A bit far from FERRARA city sort of 15 km and hard to see, but just follow the directions carefully and you will find it. The room was clean and inviting (they have 6 rooms of different rose names), the breakfast was fair and the staff very friendly and beautiful. However, this place among the furthest I have stayed. View all feedback.
Italy is a great place for eating, the cuisine changes in every region with particular ways of cooking dishes. In this restaurant, the Emilian cuisine is well expressed by the art of the local chef. The food is good and well served by the host, making the customers feel at home. The location, unfortunately, is far from the most traveled ways and this reduces the availability of their services for foreign customers.
Locals are crazy about their cappellacci with pumpkin. I'm not a great fan of pumpin, so I ate a huge portion of sward fish. It was really tasty and fresh! Hughly recommended to everybidy who likes authentic italuan food and authentic italian mentality
At least once a year we have diner here, on a business trip to Italy. The food is very tasty and pure! The menu has a lot of choice and even if you like something which is not on there, no Problem, just ask in your best Italian! :
Italy is a great place for eating, the cuisine changes in every region with particular ways of cooking dishes. In this restaurant, the Emilian cuisine is well expressed by the art of the local chef. The food is good and well served by the host, making the customers feel at home. The location, unfortunately, is far from the most traveled ways and this reduces the availability of their services for foreign customers.
Locals are crazy about their cappellacci with pumpkin. I'm not a great fan of pumpin, so I ate a huge portion of sward fish. It was really tasty and fresh! Hughly recommended to everybidy who likes authentic italuan food and authentic italian mentality
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