Reviews
What Adélaïde Grondin doesn't like about Baila Pizza:
We stopped by chance in this pizzeria. the reception is friendly, the scenery without great interest. Too bad there's a non-stop display of advertising. On the meal side, my husband's dish was good, but on the other hand my bologna pasta was really tasteless and with very little sauce. Fortunately dessert was good. View all feedback. What Gérard Traore likes about Baila Pizza:
I'll get you that restaurant. We went there for its reopening following owner change, and everything is nickel, kitchen and deco team. You can go your eyes tight. View all feedback.
Reviews from various websites
La boisson, La pizza sicilienne n'est pas top, les merguez ne sont pas bon marcher ! L'ambiance n'est pas au top !
Petit établissement mais excellent service. Bien sur la carte est la même partout mais ce petit restaurant vaut par la qualité professionnelle du personnel tout...
read moreI had the pleasure of finding baïla pizza at the St Cyprian Bridge after years of closure. I was living in the neighborhood about ten years ago, I was a regular...
read moreKnowing this establishment very well (at the opening in the 2000s, then as soon as I return on poitiers); See tripadvisor advice in April 2016 with the last man...
read moreI'll get you that restaurant. We went there for its reopening following owner change, and everything is nickel, kitchen and deco team. You can go your eyes tigh...
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read moreThe drink, Sicilian pizza is not top, the merguez are not good to walk! The mood is not on top!
Small but excellent service. Well on the map is the same everywhere but this small restaurant is worth by the professional quality of the staff as well as the q...
read moreCompared to previous owners, the offer is more qualitative. Good value quality prices and service fast enough. Correct for a lunch on the inch to lunch.
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