Reviews


Menulist has collected all the reviews for La Belle Epoque from various portals to give you a unbiased impression. At present, there are 2012 reviews from 9 website(s) available to you. The average rating for La Belle Epoque is 4.4 which means that guests have a very high opinion of this restaurant. Help our community with your review for this restaurant!.

Overall Total Score
4.4 out of 5
Impressive | 2012 reviews

Reviews from various websites

All reviews for La Belle Epoque from all websites. The restaurant offers good food (4.4 stars) and is one of the best restaurants in Pordic.

Google
4.5 ★ from 145 reviews
michele-thepault
15.02.2024 - 12:32

I dropped by around 6 p.m. unexpectedly really good contact pizza made quickly, without having booked fair price and above all very good and thin crust as I lik...

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gene-le-breton
15.02.2024 - 12:32

I advise you to come, it’s worth the detour. Home made... Looking forward to it Service: Dine in Meal type: Lunch

jean-mitoire-1
15.02.2024 - 12:32

Very good little restaurant, they make excellent mussels. Very reasonable price. and the staff very pleasant and helpful, I recommend this little restaurant

frederick-louiche
15.02.2024 - 12:32

Restaurant traders! We were very well advised, served and it was very good. We thank the owner, François Xavier and the team for the sympathy and our discussion...

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linda-van-der-heijde
15.02.2024 - 12:32

very good pizzeria, mainly intended for takeaway

Yelp
4.0 ★ from 1 reviews
Tripadvisor
4.6 ★ from 97 reviews
Restaurantguru
4.4 ★ from 206 reviews
GastroRanking-FR
3.4 ★ from 211 reviews
INT Restaurants
4.6 ★ from 1232 reviews
RestaurantsDeFrance
4.6 ★ from 100 reviews

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City: Saint-Brieuc (near Pordic), 1 Rue Notre-Dame, 22000 Saint-Brieuc, France, French Republic
"Great address in the centre of Saint Brieuc. We arrived by chance, what a chance! All the people who appeared later, without having reserved, were refused. The restaurant was full. I highly recommend that you book not to miss! Pasta dishes were excellent (the octopus stew and those with zucchini and burrata). The flavors matched perfectly. As for the deserts the pie is very good, the baba is good on the other hand it is very alcoholic and a little less airy than a Neapolitan baba. And finally, impossible to describe a passage to the Vigna without evokeing the service. The welcome is warm and generous. We feel good and we do not do it quite without the desire to return!"
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