Opening hours
If you want to know whether Labelle Creperie is still open or when it opens, you can find these details on this website. For more details just call, the telephone number is (+13604529214) or send a message.
Labelle Creperie - Opening hours
Currently closed
Monday
08:00-16:00
Tuesday
08:00-16:00
Wednesday
08:00-16:00
Thursday
08:00-16:00
Friday
08:00-16:00
Saturday
08:00-16:00
Sunday
08:00-16:00
Restaurants in Port Angeles open now
Below you can find restaurants near Labelle Creperie in Port Angeles which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.5
Menu
4.5
Menu
City: Port Angeles, 134 W Front St, 98362, Port Angeles, US, United States
"Delicious food! Highly recommend "
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Port Angeles, 1506 E 1st St Port Angeles, WA 98362-4621, United States
Reservations, Outdoor Seating, Children, Accepts Credit Cards
4.3
Menu
Table booking
4.3
Menu
Table booking
City: Port Angeles, 929 E Front St, Port Angeles, United States
"Expensive but great food and service."
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Port Angeles, 1123 East 1st Street, Port Angeles, 98362, United States Of America
"Great pizza spot with gluten free options."
3.8
Menu
Table booking
3.8
Menu
Table booking
City: Port Angeles, 122 West Lauridsen Boulevard, Port Angeles, 98362, United States Of America
"Amazing healthy and thoughtful!! Great GF options."
3.8
Menu
3.8
Menu
City: Port Angeles, 636 E Front St, Port Angeles, United States
"Great food and service! Very clean. Pandemic precautions are being followed. Tables and seating are thoroughly cleaned between umbrella owners. Server..."
3.8
Menu
Table booking
3.8
Menu
Table booking
City: Port Angeles, 132 E Front St (at Downtown), Port Angeles, Washington, USA, 98362, United States
"So good! Employees really friendly! Food is really great!"
3.8
Menu
Table booking
3.8
Menu
Table booking
City: Port Angeles, 115 E Railroad Ave Ste 207, Port Angeles, United States Of America
"Boring traditional sandwich and deep fried cooking"