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Contribute Feedback What User likes about Makimoto Port Macquarie:
Visited a while back couple of times, once at dinner once at lunch. Food was good, well presented, but the portion was not big for main and didn't feel enough and we are not big eaters though. So didn't go back again. View all feedback.
What User doesn't like about Makimoto Port Macquarie:
$28 for teryiaki salmon and $28 for teryiaki beef - good quality but overpriced. Could've gone down the street to Bills Fish House for another $4 and had a 5-star fish dish or steak.
So glad that we decided to dive and have dinner in this restaurant while we were through. huuuge delish sushi roll, the jams were filled with fish! we ordered two rolls and the edamame and we were filled. if we are ever back in port mac, we will be sure to visit. thank you makimoto!
Put them on the bar and watch them how the sushi cook makes his thing when they get a chance. the prices seem excessive, but it is totally worth seeing the size and quality delivered.
Fantastic dinner here last night exceeded expectations. the dishes were well presented and very delicious. bang bang prawns for beginners were delicious and had a bit of a kick. we have both entered in sukiyaki for our net and it was great (and an surprise to get it also beautiful selection of the love. the dishes were quite expensive and the service was fast and friendly.
We ordered several take-away and taste is very consistent, so, well done! we haven't been immersed yet, but there's always someone waiting for the purchase, so that business must be good, and I'll always love sushi. I actually had this year only for my birthday next to the cake. Thank you!
It's our second time trying this restaurant. Give it another try this year, hoping it was better than last year. We avoided raw seafood this year. don't want to elaborate further..hair nets will be good for kitchen stuff) We tried all cooked food this year, Tempura udon, baby sushi, egg sushi and Terriyaki chicken. Terriyaki was extremely salty and we have to deep it in our soup to blend it out to eat. We were surprised 2 nagari rolls and baby rolls came out last and have to chase the order, or they have missed the order given the restaurant was closed to empty. Tempura was the best. It was crispy and hot on arrival. We were ask to sit on bar stools when the sitting have close to half empty restaurant. I think the restaurant focus more on takeaway than sit down and dine customer.