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Contribute Feedback What Spencer Lyon likes about Au Fil De L'eau:
Incredible!! I was there eating alone and they were nice enough to offer me a spot on their terrace. I was right next to the water and it was a beautiful view. The food was amaIng. The asparagus and salmon were simple and clean. The duck was packed with flavor and paired amazingly with the wine. View all feedback.
What Marie Louise EICHHOLZ doesn't like about Au Fil De L'eau:
Very disappointing meal..Low quality foie gras Fried greasy frying pan served in a kind of bowl with some juice... This “met” deserves a beautiful presentation The whole thing was disappointing Makes you not want to order dessert Too bad for this establishment which is pretty Not recommended or recommended Service: Dine in Meal type: Lunch View all feedback.
A pleasant and original setting, a beautiful terrace in summer, a friendly welcome. So much for the decor. We tested the new 4-course menu, pre-starter (langoustine bisque , so good!!!! With a salty floating island), starter, main course (fish or meat) and dessert. Good products, great cooking, a great friendly team, all for €39!!!! As the other would say “what else??? . Go for it ! Emmanuel Selwa Service: Dine in
Very good address! I recommend! Food: 5 Service: 5 Atmosphere: 5
Fantastic food (the chefs menu was perfect! and a great wine selection. Absolutely worth a visit. Service: Dine in Meal type: Dinner Food: 5 Service: 4 Atmosphere: 5
Top server. Excellent cuisine. And the rate is very correct given the nice plates we had!
We have taken two menus at 35 euros plus supplement of 5 euros per menu and a bottle of wine and aperitif very expensive for the quality well present entry coconut egg rather poached egg put in a cocotte with cream and chop onion, foie gras out with pepper more taste of the foie gras entrecôte de nom jamais vue une entrecôte so small in width coupee entranche and can honest fish
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Seafood
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