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Contribute FeedbackThe restaurant can be referred to as one of the top spots of its guests. This can be inferred from the average evaluation of 4.5.
What Christine Gazcon likes about Pine State Biscuits:
I have been going here for 14 years. I live in Beaverton and like the original location. The NW 23rd location is a little closer to me but no seats facing the cooks. I enjoy watching my food being made. It is really good southern style diner food. I first saw this place on the food network channel on the show Diners Driveins and Dives. Every place that I've seen Guy go to so far is amazing food made from scratch. The... View all feedback.
What N Iwasaki doesn't like about Pine State Biscuits:
Food is great. It's definitely a 5. I have to knock some stars because the minimum preset tipping option is at 18%, yet everything is self service. They literally don't even get the fork on the way to handing the food to you. I would understand if it was 15%, because it seems to be the default at most places but like you have to manually make an effort to set it at 18% lol. It's tip culture terrorism. View all feedback.
Excellent Chicken Fried Steak and collard greens. Perfectly seasoned steak, flavorful gravy, and slightly spicy greens. Generous portion of food. The biscuit wa...
read moreOne of the best biscuits I've ever had.
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Right in the morning a fine breakfast is offered here, so you can start the day full of energy, Alsothereare vegan dishes on the menu of the establishment.
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