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The average rating of 4.1 shows that the customers have been very satisfied with the Pizzeria Meidin so far.

Google
4.3 ★ from 1878 reviews
sine-macfarlane
04.05.2024 - 08:25

Base de pizza indigesta, equipe agradável, mas sem música para ajudar a criar um ambiente em um ambiente bastante estéril

luis-miguel-rabbit17-1
04.05.2024 - 08:25

A ementa é MT boa. A sopa é sempre ótima. Pizzas e crepes doces e salgados com grande variedade. Os crepes doces são deliciosos. Funcionários MT prestaveis nota...

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Tripadvisor
4.0 ★ from 188 reviews
Zomato
3.9 ★ from 187 reviews
Thefork
4.7 ★ from 734 reviews
Restaurantguru
4.0 ★ from 2172 reviews
GastroRanking-PT
4.0 ★ from 2126 reviews
INT Restaurants
4.1 ★ from 7241 reviews
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Full Menu

If you have a craving for meat dishes, then this restaurant offers you a large selection, the visitors can have a warm and delicious soup enjoy - either as a starter or as a main course. Naturally, Pizzeria Meidin also has a comprehensive selection of spicy meat meals on the menu, and you have the opportunity to have traditional tasty pasta meals like Bolognaise and Carbonaraenjoy.

The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The list of dishes is supplemented by dishes and ingredients that customers have commendably mentioned but were perhaps not yet entered.

The restaurant has a good range of alcoholic drinks.

More information

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"We were blind pages when we arrived, and we are told that we did not choose the blind emotion menu, which is what we booked a month in advance. Apparently, the Fork site does not allow any specification of the experience they are looking for. at the arrival we sat in the gastrobar. at this time only a few more were served. we asked if they would allow us to still have the emotion menu, but they said that would not be possible because they needed 24h note. they then told us that this happened many times and they complained at fork, but nothing could be done. how would it be to change the restaurant description only to include the problem and recommend that the patrons call to specify what they are looking for. the menu was not inspired, but I have to admit that eating was delicious. also the drinks lacked an aspekt of cocktails. only the bases were present and even they were either saccharine sweet or tasteless. the experience was not special, the atmosphere was sedate and forgotten. it seems that the property is blind to what today's restaurant goers are looking for in a culinary experience."
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Last update: 14.05.2024