Reviews
What johnytraveller doesn't like about Joao Do Cabeco:
They don't take reservations, and you'll be seated in order of arrival, which I found great. Overall, the dishes didn't seem especially fresh, and the Picado meat I had was everything but tender. I could barely chew it. It was rubber. Tuna steak was just acceptable. Prices are double what they should be for food of this quality. Will not return. View all feedback.
Reviews from various websites
Desde o delicioso bolo de chocolate até ao emblemático bolo do caco, este restaurante é um autêntico tesouro nacional na Ilha do Porto Santo. O serviço pacato a...
read morePicado bom demais, o molho é perfeito
Comida muito boa, atendimento excelente.
Gente boa, lugar descontraído, comida boa! Recomendo.
Lapas e amêijoas muito boas, preço justo! A repetir!
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read moreIf you go to Porto Santo please do not go to this restaurant. I booked a table for two and when I got there I was told that the reservation did not exist. Porto...
read moreWe went there last Saturday night. The place was full. We ordered two medium rare steaks. They came out with a very small portion of fries, egg on top of the st...
read moreAfter an unplanned detour from Madeira, this little place redeemed our first day of holiday. Lunch snacks very reasonable. Evening meal fantastic and exceptiona...
read moreThey don't take reservations, and you'll be seated in order of arrival, which I found great. Overall, the dishes didn't seem especially fresh, and the Picado me...
read moreThe food was great, the service too. You can book a table in advance, but if you don’t book, rotation is high so you usually don’t have to wait for long. Very c...
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read moreVi åt lunch här flera gånger och nästan alltid ett prego-särskilt antingen med ö öl, ett glas vin eller en bris av Maracuja. Restaurangen var nära vårt hotell,...
read moreJe zou de moeite hebben gedaan om het restaurant mooi te versieren voor Kerstmis en de baas zou liever de Kerstman spelen dan in de keuken zitten en het verknoe...
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