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Contribute FeedbackIn the category Seafood, this restaurant is listed among the best in PORTOLA VALLY, and based on the average assessment of 4.7, it's likely one of the favorite restaurants of its guests.
What Kennedy Dickinson likes about Parkside Grille:
A great short holiday. The atmosphere feels like we are on a rustic holiday in the forest, not to mention the service is consistently excellent, and the food is always delightful. We love the festive but tormented ambience. The only drawback you should choose to bring a bottle of wine is the hefty corkage fee of forty dollars. Always worth when every time... thank you and stop the enormous work!! DD View all feedback.
What Vilhelm Paulsen doesn't like about Parkside Grille:
We had a very enjoyable meal with very good service. Everyone’s meal came out beautifully. The steaks were cooked to order as was fish. The servers were on spot. View all feedback.
Delicious food, professional service, and they reserved a stand for us on request. From the city, colleagues were enthusiastic and enthusiastic. I'm back!
A real gem deep in the Portola Valley. Always enjoy the Redwoods here, and the restaurant has great staff, excellent food and are not as crazy about pricing as...
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For your dish, you can opt for a refreshing beer from a selection of local and international breweries, and of course you can also enjoy their delicious cocktails!. A corkage fee will be billed for the carrying of your own drinks.
1St Course
Soups
Entrées
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QR-code link to the menu
