Di Antonio from Póvoa de Varzim Menu

Di Antonio menu

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Address

Di Antonio R. D. Manuel I Pres De Clipovoa, 449...

Di Antonio phone

+351916278366

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★ 4.6 / 5 from 393 reviews

Di Antonio

+351916278366

R. D. Manuel I Pres De Clipovoa, 4490-592, Póvoa de Varzim, Portugal

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At a distance of 917 meters from Di Antonio in Póvoa de Varzim there are parking spaces where you can park your car.

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Amenities

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Wheelchair Accessible
Seating
Dinner
Lunch
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The average review of this restaurant is 4.6, which means that the Di Antonio is extremely well regarded by its visitors, Furthermore, this joint is known as one of the best in Póvoa de Varzim, within the popular category Pizza.

lmribeiro

23.09.2023 - 15:36

O espaço é agradável e a comida é boa. O preço está ao nível do que é praticado na zona. O staff é simpático e prestável. Recomendo.

Espaço de decoração moderna. Cozinha tradicional portuguesa com qualidade e serviço rápido e profissional. O nome engana, ou seja, aparenta ser cozinha italiana...

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The rooms in the restaurant are wheelchair accessible and can also be used with a wheelchair or physiological limitations.

Reservations can be made at this eatery by phone, number: +351916278366, or use our online reservation option to quickly reserve a table.

The place also offers the possibility to sit outside and be served in nice weather, and there is a dining room with chairs/tables. A counter with the ability to sit down invites you to linger.

QR-code link to the menu

This restaurant offers

Dinner Lunch Menu Italian

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"Rating: 7.5/10 The pizza here is pretty good, very very tasty and flavorful. There are three vegan options and even though I asked for the simplest it was so filling! The crust is delicious and definitely tastes like homemade pizza. I think there were vegan desserts as well but I was way too full to try them. Location is pretty good, on a paralel street to the busiest street in Póvoa de Varzim, but the place itself may pass by unnoticed if you don't know it. It's bigger than it looks, but it's usually full so you'll likely either have to wait or make a reservation. Note: I've only had the chance to come to this restaurant once (2022), but I'd like to come back"

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