Reviews


A restaurant without a rating is almost like a beer garden without a guest. Menulist has collected all reviews for The Cutty Sark so you can get a picture based on the opinions of other guests. So far, there are 6916 opinions found on 8 pages. The average rating for The Cutty Sark is 4.3, which means guests have a very high opinion of this restaurant. Help our visitors with your review through our rating system.

Overall Total Score
4.3 out of 5
Impressive | 6916 reviews

Reviews from various websites

All reviews for The Cutty Sark from all websites.

Top-rated
4.4 ★ from 5 reviews
david-l-beach22
03.11.2023 - 07:16

Good price, great location in Greenwich. Stopped for a beer and sandwich. Broccoli

gina-1095
24.09.2023 - 06:46

Absolutely fabulous pub situated overlooking the Thames. We ate in the restaurant and were seated on the top floor. The view across the Thames is fantastic. The...

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t-user-9
24.09.2023 - 06:46

Nice atmosphere and decent service but food is disappointing, unfortunately. Cocktail and soup were okay but main meal of Sunday Roast very disappointing all in...

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gina-1091
24.09.2023 - 06:46

We had a lovely experience. Tina, team’s supervisor, went the extra mile to accommodate us and she ensured that my mother and aunt had a lovely time at the pub....

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peter-r-1
24.09.2023 - 06:46

What a lovely riverside pub this is. Very busy but we got our food in about 20 minutes which was their estimate. Staff very friendly beer good and food lovely....

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Tripadvisor
4.0 ★ from 979 reviews
Zomato
3.9 ★ from 28 reviews
Google
4.4 ★ from 2 reviews
Restaurantguru
4.0 ★ from 1 reviews
Yelp
4.5 ★ from 43 reviews
INT Restaurants
4.1 ★ from 4167 reviews

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City: Islington (near Prince Albert), 134a Seven Sisters Road, Islington, United Kingdom
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City: London (near Prince Albert), 56 Dalston Lane, London I-, United Kingdom, E8 3AH
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City: London (near Prince Albert), 4 Saint James's Market, SW1Y 4AH, London, United Kingdom
"The restaurant was empty when we arrived for our reservation. we were not visited as fast as it should be. another table did not sit too long after us and was served immediately. if a restaurant is as empty as this with plentiful staff, the service should have been much better. our plates were not deleted or changed after each cure. we had to ask. with food, this stinging and tasteful, plate change should be given. we had to ask for water again and again. there was a very Kursian explanation of each plate, and the recitations were hurried and red. the courts were so unusual, it would have been nice if the server acted as if they were taking care of them. when chef sully appeared, we were very excited to have the opportunity to talk to him. he spoke with the staff, then held at the only other table in the restaurant. from any reason he did not come to our table. we really wanted to meet him, so I asked if he was still there and was told by a worker that he was just outside. actually it wasn't. concerning eating, it was raised. the careful in the creation of each teller and each plate was obvious. the beef races were really excellent, accompanied by the pancetta tomaten ragu and a tasteful oyster mushroom mayo foam. my favorite was the gurkensalat, which was decorated with mango, cocosnus and buttery sunflower seeds. wow! my only culinary complaint is that every dish with oyster mushrooms was much too salted and many dishes contained them. also the lamb shell was prepared with lamb, which consisted only of gristle and fat. they were serious."
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