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Contribute Feedback What User likes about Dobletes:
a roast of a very rich southern curly goat, accompanied by a good red wine = spectacular. ratio quality/price excellent. to be very aware if you are in the area or step by step. View all feedback.
What User doesn't like about Dobletes:
many of the choice on offer but quick to hear how the waiter rolls the options with a rate of nodes. I heard makkaroni went so in me, pretty good, but I think the revolt plate was shot in the microwave because one...the half was hot and the other cool. secundo plato was better costillas with a really delicious cream sauce. good service round and View all feedback.
Family business, very attentive, we were on the road with the bike and everything great
Yesterday we were in this establishment to try as culinary skill and really surprised us the quality of the products, as well as the elaboration of them, is really homemade food, as if the mother or grandmother did. strong dishes in quantity, without mermarizing the quality at all, but the opposite. the correct and fast service. total a very good place to enjoy some good viandas. I congratulated the people who attended us to transmit it to the kitchen service. the very reasonable price and joto, so you have to book on time if you want to eat. to give a score would be 9.5, because you can always improve. bravo and congratulations for that semi-hidden establishment, but to which we will return.
Very rich food and menu acceptable in price and very good quality, even if not included
Mi hijo celebró una boda familiar y fué una comida preciosa ,comimos genial,los detalles muy bonitos. Gracias chicos!
No podía haber elegido mejor para hacer una boda íntima en La Puebla. La comida casera con el producto buenísimo (nada mejor que los embutidos y carnes de la zona para hacer a los invitados sentirse como en casa). El personal muy atentos con todos Especial agradecimiento a José Daniel que nos lo puso todo muy fácil y a Ángela por la decoración. Siempre que voy a la Puebla es el lugar de referencia donde comer pero después de habernos atrevido a hacer la boda con ellos no puedo más que recomendarles una y mil veces