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Contribute FeedbackThere were not many guests, however, after 15 minutes we had to contact a member of staff to be able to order. A company that had come after us had ordered, when I made staff aware of this, I had to single out the other company because she believed it. When she then brought our drinks they were put down somewhat hard on the table. And there were absolutely no smiles left for us.
A little difficult to understand the principle but restaurant very well maintained, clean and the staff is very friendly
We found this restaurant by chance as it was a walking distance from the hotel we stayed. Curious about the American style decoration, we decided to have dinner there. The spare ribs was the best we ever tried in Europe, just slightly less tasty compared to the up market ones we tried in Chicago. The burger was also nice but I like the ribs better. Price was on the high side like many other things in Scandinavia countries. The salad bar was impressive with lots of choices. And we got it free due to promotion, saving us about DKK118. Service was very good, professional and friendly.
We eat some spare ribs that were good. The price is very reasonable the large spare it's is 185 DKK. The waiter has come 2-3 times to ask if we were OK with the food... very nice from them. In this season we could eat outside.
Bones are bones. You know what you are getting, the food is good, but the staff seems a little inattentive and the prices seem to have been raised a little too much.