Reviews
What Jill Lynch likes about Brothers Pizza:
I just LOVE their thin crust pie! When you think about an iconic Jersey pizza, this is what they're talking about! Also, I am a local teacher and it there were a lot of students from my school there. My school is in a different town...not Red Bank. This shows that neighboring towns are willing to forgo their own town pizzerias in order to get the real deal from Brothers. Yeah. It's THAT GOOD! View all feedback.
Reviews from various websites
I absolutely love the thin shrimp scampi and sausage with garlic pizza at this restaurant. The crust is thin and flavorful, and the clams in garlic butter sauce...
read moreThe prices are starting to get high for certain items. We spent $25 on the dish shown in the picture. Despite that, we had a good time and found it to be a grea...
read moreDuring our visit to our family in New Jersey, we dined at this restaurant where we used to eat when we lived there. It was the 4th of July and the kitchen was b...
read moreFound this place by accident, very pleasant place. 12pm on a Saturday afternoon and completely empty. The bar was full though! Large, spacious, nice atmosphere....
read moreI just LOVE their thin crust pie! When you think about an iconic Jersey pizza, this is what they're talking about! Also, I am a local teacher and it there were...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) }}
read moreBrothers is a beloved Jersey pizzeria offering delicious thin crust pies that locals can't resist. With options like shrimp scampi pizza and a family-friendly atmosphere, this spot keeps customers coming back. While prices might be on the higher side, the quality of the food and service make it worth it. The cozy, old-school Italian feel adds to the charm, making it a popular spot for both locals and visitors. From fresh salads to crispy thin crust pizza, this restaurant offers a tasty dining experience that will leave you wanting more.
This has been in red Bank for ever! I just stopped by there for takeout pizza and their special pie I think it was called with ricotta cheese on a white
Becca: Brothers has been a staple since I've been in high schoolMy mom come here often and sit at the barWe love the bartenders and the atmosphere.
We came in on Saturday night around 8:00 Very no frills, cafeteria feel, but everyone is clearly there for the food.
{{ slotProps.result.comment | strip_tags | str_limit(160) }}
read more