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The average review of this place is 5, which means that the Stitches Micro Tapas is extremely well seen by its customers, Furthermore, this joint is known as one of the best in Redcar and Cleveland, within the popular category European.

Tripadvisor
4.9 ★ from 12 reviews
carole-f-1
28.12.2023 - 04:38

We had friends up from Manchester and when we take them out for a meal we usually cannot compete with them but on this occassion they said the tapas meal we had...

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sutte2
28.12.2023 - 04:38

We visited this tapas bar twice on our holiday and both times the food and service was excellent. The bar staff were professional and attentive and the chef enq...

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Google
4.7 ★ from 11 reviews
Restaurantguru
5.0 ★ from 12 reviews
GastroRanking-UK
5.0 ★ from 11 reviews
INT Restaurants
5.0 ★ from 241 reviews

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If you want to avoid long waiting times, reserve your table easily online.

In pleasant weather you can even have something in the outdoor area, and there's a counter where you can sit and enjoy. The guest room invites you to linger and extensively indulge.

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5
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City: Redcar and Cleveland, 38 Lambton Street, Redcar And Cleveland, United Kingdom, TS6 0LT, Redcar and Cleveland
Takeout, Seating, Street Parking, Wheelchair Accessible
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City: Redcar and Cleveland, 6 Westgate Road, Redcar And Cleveland, United Kingdom, TS14 6EA, Redcar and Cleveland
Takeout, Vegetarian Friendly, Vegan Options, Free Wifi
4.8
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4.8
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City: Redcar and Cleveland, 11 Milton Street, Redcar and Cleveland, United Kingdom
"Service: Dine in Meal type: Lunch Price per person: £10–20 Recommended dishes: Halloumi and Roast Veg Flatbread"
4.8
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4.8
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City: Redcar and Cleveland, 116 High Street, TS10 3DH, Redcar and Cleveland, United Kingdom
Wheelchair Accessible, Gluten Free Options, Serves Alcohol, Late Night
4.8
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4.8
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City: Marske-by-the-Sea (near Redcar and Cleveland), 98 High St, Marske-by-the-Sea, United Kingdom
"Lovely place, very friendly. Excellent Food and Drink. Perfect place to start our holiday. Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mixed Platter for Two"