Reviews
What Mirko Car likes about Il Pastore Dal 1950:
We went to this place, which sells fresh Calabrian products We took various cold cuts, really good and fresh, and other typical products from southern Italy If necessary you can also stop for lunch or dinner, and taste typical products, and it also makes a good Roman pinza I highly recommend it Service: Take out Meal type: Other View all feedback. What Gianpaolo Madoglio doesn't like about Il Pastore Dal 1950:
Halfway between the shop (complete with refrigerated counter and sale of typical Calabrian food and wine) and the inn/bar. Already been before with different management and some flaws. This time the welcome was good, a very informal place. The service is relatively fast, it seems undersized given that they run a lot. Good food but could improve, bread looked half defrosted. The rest ok, so so-so value for money. Serv... View all feedback.
Reviews from various websites
Halfway between the shop (complete with refrigerated counter and sale of typical Calabrian food and wine) and the inn/bar. Already been before with different ma...
read moreService: Take out Food: 4 Service: 4 Atmosphere: 4
I had dinner with my family taking arancini, pinsa and chips unfortunately the food was terrible and heavy especially the fried arancini and chips imaginable, i...
read moreA truly beautiful discovery, Calabria (and not only) in Reggio Emilia... sandwich shop, piadina shop and much more where you can indulge in composing the dish b...
read moreWe went to this place, which sells fresh Calabrian products We took various cold cuts, really good and fresh, and other typical products from southern Italy If...
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