Azuki - RICCIONE

What Marina Damico likes about Azuki:
the best sushi and quality of the surrounding area. prices clearly above the average of sushi restaurants are generally justified by the quality of the raw material, except for a few slides (the desserts at 8 euro for example). new environment very pleasant. View all feedback.

What Romano Conte doesn't like about Azuki:
in recent years I have ordered at least 30/40 times at home from azuki curccione, always placing orders around 100 euros, accenting the price surges accompanied by the progressive decline of quality (and portions of the cones). the last order (from about 180 euros) was a total disappointment, so much to convince us not to order anymore. three stars in memory of the old times, when you were undisputably the best. and... View all feedback.