Silver Tower Cafe Restaurant - Richmond

Our go to place for the best (Chinese) Russian borscht soup! Their HK styled baked meats on rice is consistently good. Sad they took away the ox tongue (that was one of our favorites), probably because it was too expensive. Over the years their menu prices has been steadily climbing, and their portions getting smaller. I guess you could only blame inflation...

I like this place so much better than #9 for late night dinners. It's great place to go if you're out late and night. My favorite dish here is the Portuguese curry rice.

As with every other Chinese cafe, service quality only goes so far.. (I’m chinese btw The food, however, is usually the reason why customers come back time and time again (also because were used to the **** service at Chinese restaurants/cafes . Here, I recommend the BBQ duck with round rice noodle under the “Noodle in Soup” section. Although it’s really the only thing I’ve ever eaten at this cafe (because it’s so good and I’m scared of wasting money on something new if I don’t like it , I’ve tried many a “BBQ duck in noodle soup” dishes in my life, and I must say this is the best one I’ve ever eaten! The noodles have great texture, the broth is delicious, and the duck is well seasoned, crispy, and juicy. (Although not as good as the BBQ duck you can get from the restaurants Shoom in Vancouver (the best ever by the way . The iced lemon tea is also the best I’ve ever tasted as well! Perfect ratio of tea, syrup, and lemon! (And not too watery either <br/ <br/ TLDR; best: BBQ duck in noodle soup iced lemon tea

Came here after sending a friend to the airport, and ate here for late night, asked for what's good, the waiter said everything is good in a cantoenglish, hmmm that sounds more promising to me rather than doubtful, so ordered the some canto dishes, baked rice, curry fish ball, lamb, and a few more things, overall i really do like it and the price is awesome as well, meat was tender and sauce was savoury on most. definitely good will come back again when I'll come back.

Came here looking for a place with baked pork chop on rice for the hubby. It was a bit of a wait and it took a while to request a table in the chaos of the waiting area but we were seated sooner than their 20 minute estimate. The first person we spoke to wasn't the friendliest but our waitress was. Drinks came out immediately and the food came out as it was made.<br/ <br/ The food was very hot (baked pork chop, beef brisket baked seafood/chicken) and the kids loved every dish they tried. I enjoyed it can't say it was the best I've ever had but it did hit the spot. The iced coffee was my favourite nice espresso flavour! I might not crave the dishes but would return for quick hot food with the kids if my other favourite spots had too long a wait!