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Contribute FeedbackBased on the average assessment of 3.7 for the Radici, one can assume that it has satisfied the majority of its customers.
What Paolo Damiano likes about Radici:
I recommend especially for the meat, which is their strong point. Very interesting appetizers, I tried various cured meats, ricotta, mozzarella, spelled salad and whole sausage. The fries were also very interesting. Coming to the meat, it was noted that the product was of high quality. I tried a filet and it was tender. Friendly and very competent staff, highly recommended restaurant. View all feedback.
Siamo capitati per caso in questo ristorante/bistrot a Labro, taglieri meraviglioso, prosciutto, formaggi, salsicce, salamino, mortadella, fichi e melone, e le...
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The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The list of dishes is supplemented by dishes and ingredients that visitors have commendably mentioned but were possibly not yet entered.
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