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Just came back from lunch at Club Huancabamba in San Miguel district. An unassuming place with excellent Northern Peruvian dishes and very affordable prices. The portions are humongous. I would recommend sharing their delicious ceviche to start with, and then select one of the many options for your main dish and share that too if you want to have room for dessert. We tried seco de cabrito, the tenderest baby goat mea... View all feedback.
Today came to the club, just robbed from the USA hard sleep. Only had Calamari and a beer, but it was very satisfying. This is a local club with family atmosphere. Very little English speaking, but you can come with me.
Just came back from lunch at Club Huancabamba in San Miguel district. An unbelievable place with excellent North Peruvian dishes and very affordable prices. The sections are humble. I would recommend sharing their delicious ceviche, with, and then choose one of the many options for your main dish and also share it if you have room for dessert. We tried Seco de cabrito, the most tender baby goat meat, a very traditional dish. Join your meal with Maracuya juice. There are limited parking spaces on the street, but there is a parking lot to keep an eye on your wheels. All in all, a very nice and filling food.
Quesillo con miel de chancaca, las cocadas, el champú de piña, el limoncillo. Uhmm como estar en Piura. La sopa se novios, el ceviche de caballa, el seco de cabrito, el seco chavelo, majado de yuca. Sólo me faltó el clarito.
La mejor y variada comida piurana. Pescado, mariscos, cabrito, arroz, frejol, tamalitos verdes y chifles. Recomendable, no dejen de ir. Buen ambiente y música.
¡Felicidades, el restaurante es precioso y la comida está deliciosa!
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