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Contribute Feedback What calista burrows likes about Casa Roces:
Had my debut here and coordinated with their manager to come up with a very intimate event in the first floor. We rented out the whole ground floor which had the capacity of 100 pax and was given a small function room upstairs for me to prepare in. The quality of the food, though bulk (catering style), was not affected. The guests enjoyed the food and the place given its historic background. Some even joking why I ha... View all feedback.
This is our go-to whenever we have visitors in the office or we do have mini celebrations. They have good service and nice ambiance. Their paella negra and valencia, baked laing and ceasar salad are a must try!
First time to be here. The food in this restaurant is made me impressed. I love the bulalo steak and the paella valenciana. We will be there again.
What we had: Chorizos en balsamico Lengua in mushroom soup Grilled pork ribs Fettuccine with blue cheese and roasted mushrooms Turon a la mode What we liked: Once an old house at the heart of Manila, the restaurant's ambience brings us back to the city's roots. Among our orders, the lengua and the grilled pork ribs stand out the most, being whole and tasty.
Reminisce on the old era. House of Chino Roces. Frequently visited by Pres Noynoy Aquino. The food is great specially the paella vallenciana and paella negra. They have different selection of cakes and dessert plus take home goodies. Great restaurant
The place is very homey with dim lights and chill ambiance. They serve good food and worth the price! 4/5 stars for me since it is a good place to have a nice small gathering.
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