Yates Cider Mill - Rochester Hills

So far, the Yates Cider Mill has received mixed reviews, which is reflected in the average evaluation of 2.6, Furthermore, this eatery is known as one of the best in Rochester Hills, within the popular category Mexican.

What Raymond Mair likes about Yates Cider Mill:
Born out of necessity as a grist mill in 1863 in Rochester's early years, it transitioned to pressing apples into cider in the 1930's. Ownership has since changed hands and is now the legacy of the third generation Posey family. Their cider can't be beat and their fresh donuts are a must. I have gone there regularly since I moved to Rochester in 1977 and have been blessed to possess many personal, fond memories of Ch... View all feedback.