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What User likes about Caprese:
It is a bar restaurant in the center that is always full but the service is so fast that if there is no table when you arrive, do not have to wait much you constantly renew the dish of the day or the minutes are very rich and at only 40$ you can eat or a milanesa, or supreme or costlet with guarnicion to choose !!! is the option to have lunch (it is not if you open at night) View all feedback.

What Eduardo Saldivar doesn't like about Caprese:
very good ratio quality and price. to eat well. the challenge to be able to get place !!!. since by so prices it is always crowded but the option is to take it to taste it at home. View all feedback.

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