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Contribute Feedback What Kate Fisher likes about Besito Mexican Roslyn Ny:
A lovely dinner me and my friend enjoyed the food and the vibe. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Queso Fundido, Enchilada Suizas, Grilled Chicken Quesadilla View all feedback.
What Nora Santiago doesn't like about Besito Mexican Roslyn Ny:
So I love that you get chips and guacamole with salsa before you order but the food was ok. The drinks was great, the shrimp empanada I had was good but I was not crazy about my meal. I had shrimp with like a sweet plantain mash. I thought it was just too sweet and the tres leches was not a hit for me. View all feedback.
I love this authentic Mexican in Port Washington. This restaurant is located in a beautiful neighborhood with a huge private parking, it is super clean and staff could not be more beautiful. In addition to the spectacular dishes they offer, do not forget in their huge selection of tequilas (legal age naturally). I always favor her Carne Asada, but trust me, everything is good.
We had a fantastic time when we left. The foods were great and I will give the food 4.5 stars. The restaurant felt so cozy and the workers had great settings 4.7 stars. I would definitely like to go back there to try more things in their menu.
As today is national tequila day, we have celebrated one of our favorites by following besito in roslyn for their Sunday specials! 2 for 1 margaritas of 12-3, plus a special tequila flight, tasty sides and churros? are definitely sitting in the bar area, great service by oscar and the team, and a cozy atmosphere. we're back!
My friend and I came and asked for a table outside. The Maitre d' looked at us as if it were a bizarre request and scanned all tables before you cleared us on the only free table outside. Got the menus and was shocked by the prices at first glance. We decided to order fish tacos, fried plantain and chicken nchiladas. The fish tacos were beautiful and crispy and a good part for a starter, the fried 'Plantain' was really roasted banana, so it was much more of a dessert than an appetizer. The enchiladas were a good part, but they were a little on the salty side (and I usually add salt to my food) and the kitchen staff had a mess to place them, and so the dish looked dirty. All in all food and service were 3 stars. The prices fell to 2... in my book you really need to start to a much higher quality to calculate these prices.
Sorry I took the photo too late. The food was A1. I had the jumbo shrimp with boniato and my friend had the skirt steak. Not a single complaint. Our waiter Miguel knew his stuff and his description of the food was perfect. We left no crumbs. Great service for a pop up visit on Mother?s Day no less.