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The average review of 4.5 shows that the restaurant is one of the top picks of all its customers, Furthermore, this eatery is known as one of the best in Rottach-Egern, within the popular category Seafood.

What User likes about Restaurant Ueberfahrt:
3 Michelin star restaurant!so happy we got to experiens this!food was amazing, maby litelbit to mutch cabbage. But if youre going to eat different cabbage, it should taste like thisthe servise was perfect, profesjonell, humor, right on time. I have no words. It's expensive but it's worth it. So happy to have had the plesure to eat and drink and enjoy your restaurant.

What User doesn't like about Restaurant Ueberfahrt:
Of all the American big cab wines one can pick, this is a terrible one for 900 euro. And this is supposedly the best American wine the three stars restaurant can offer. I wish the sommelier knows better. View all feedback.

Menulist
5.0 ★ from 2 reviews

food was outstandingly good, service was outstandingly good. So guess what? Overall everything was outstandingly good. Respect to the team and keep going!

food was outstandingly good, service was outstandingly good. So guess what? Overall everything was outstandingly good. Respect to the team and keep going!

Tripadvisor
4.5 ★ from 399 reviews

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The eatery has a good range of alcoholic drinks.

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City: Miesbach (near Rottach-Egern), Kolpingstraße 2, Miesbach, Germany, 83714
"It was one of the best restaurant experiences in my life! At the beginning we were greeted very pleasantly and warmly by Theresa. She was there to help us throughout the evening with advice, assistance, information and really delicious drinks!! We each had a 5 course surprise menu. Intolerances and eating habits have already been clarified in advance! Otherwise it was an evening full of surprising dishes, which were incredibly tasty and well thought out. The restaurant works on the nose-to-tail principle and is one of the most sustainable there is. All food is sourced fresh and seasonal from the region and grown. Nothing is thrown away here and everything is processed. And the taste and quality are incomparably phenomenal! For each course we were told exactly what was on our plate, not only by the wonderful Theresa, but also by one of the owners personally. Dear Manuel also visited us at the table to explain to us exactly what we were eating! Towards the end, both owners, Manuel and Eli, were at our table and asked if we had any questions and we had a really great technical discussion! Sustainability, friendliness, good humor, quality, an incredibly beautiful ambience and so much more make this restaurant one of the best I've ever been to! For anyone traveling in Bavaria, this is the best choice for a restaurant!!! Dietary restrictions: Everything is taken care of! Every restriction and intolerance is taken into account and individually adapted!"