Reviews
Reviews from various websites
First visit and not the last very pleasant atmosphere, warm welcome, impeccable service, we eat very well! we will return with pleasure
Very good restaurant I took the chicken shrimp skewer a great presentation. Soothing atmosphere, I prefer Saturday noon because not too many people. Excellent c...
read moreExcellent I invite all gourmets and gourmets to taste this gourmet and generous cuisine with welcome o top by the team
A great moment every time I am Gourmande, I am always conquered by all these dishes as delicious as each other. Very nice staff, hot place, I love it! Come on,...
read moreOnce again great. service , meals as well as the top bosses . Everything was perfect. soon or very fast
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read moreAn almost cozy atmosphere for this popular blackboard restaurant. A perfect haven for a lunch “break”. Vegetarian options: Unfortunately not much. Pizza. Actual...
read moreService: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Poulet Au Maroilles, Café Gourmand
Very warm welcome, delicious dish and well served, I highly recommend Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 3
Even with 2 entrances it's difficult to access but once you're there you don't want to leave! Food: 5 Service: 5 Atmosphere: 5
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read moreI only went there once. very good reception and very attentive waitress. nice restaurant though I find badly located. a copier kitchen, from the entrance to the...
read moreIt is a pleasant and warm place. opened on Saturday night, which becomes a roubaix resime. my dish was very average (gambas) from which my 3 star rating. wines...
read moreVery good restaurant with local dishes (Flemish carbonade, Belgian fries... , and reasonable quantities with accompaniments
Very beautiful interior, extremely friendly staff and rich and neat dishes. Very good address.
I've been coming for a few years and I love everything he's cooking, from lamb mouse to ravioli to parmesan truffle, jacque scallops, chicken skewer. desserts t...
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