Snack D'altitude le Charvet - Roubion

This is especially the location that is interesting... we could have hoped for a little more choice. That said, it was the end of the season.

The portions are not copyy, the dishes are already prepared, and it is impossible for a young person alone to prepare everything at the minute. The croziflette was very good.The young, very kind and available, nothing to say. Tribute for him that he was not aware of the arrival of a magnificent choir (about 30 people) and that he had not planned as much dish.For a small altitude snack open 2 days a week, a lost opportunity.

Fresh products, copier plate, traditional and neat cuisine, reception and very pleasant setting, thank you joëlle ;-)

Good reception - daily dish, simple, family map - very good desserts fast food, on the terrace or inside a wooden chalet.privilege the skiers' off-stop hours to avoid the crowd because it starts to be well known as it is possible to access it by the ski lift without skis on the feet for non-sporters - to note that the small station is only open during the weekends

Roubion family station and a little too familiar !the snack the bedside where the service is waiting with internally displaced remarks of the staff ... the snack is open 2 days a week, and the organization is really not at the top. the young waiter who kills customers with 2-ball remarks, and adds to the calculator and not to the ENREGISTREUSE box.Well disappointed, the next break will be with our snacks ... the staff also lamentes, from the bad manufacture of the chalet the charvet ... but who paid the cottage?