Chelo's Hometown Grill - Full Menu

20oz Bottle

12oz Bottle

20oz Bottle

16.9oz Bottle

Breaded fresh mozzarella cooked golden brown. Served with fresh marinara sauce.

Garlic herb quesadilla stuffed with melted cheddar and Monterey jack cheese, grilled chicken, lettuce, and tomato. Served with salsa and sour cream.

Award-winning and voted best of Rhode Island! Our award-winning clam chowder served with three cakes.

Breaded chicken breasts topped with chelo's own marinara sauce and mozzarella cheese. Served over your choice of penne or spaghetti. Served with a side of your choice.

A large portion of our seasoned curly fries

Award-winning and voted best of Rhode Island! Best in Rhode Island! For you out-of-towners, these are clam fritters. Golden brown and loaded with fresh clams. This order comes with 7 clam cakes!

Juicy grilled steak tips served over fresh mixed greens with red onion, cucumbers, crumbled gorgonzola cheese, and grape tomatoes. Served with your choice of dressing. This item is raw or partially cooked and can increase your risk of foodborne illness. C

Rich and creamy New York style cheesecake. Choose your topping strawberry, blueberry, cherry or caramel.

R.l s best! Chelo's famous four-tiered rich chocolate cake layered with chocolate mousse and glazed with chocolate frosting.

We teamed up with another local favorite! Get a pint of Warwick Ice Cream's Autocrat Coffee Milk Cookies today!

Warm toll house cookie pie with walnuts, smothered in hot fudge and topped with real whipped cream.

A warm decadent fudge brownie, French vanilla ice cream, and hot fudge, topped with real whipped cream and walnuts.

Fresh strawberries tossed in our strawberry glaze and placed in a cookie-style pie crust. Topped with fresh whipped cream.

Delicious yellow cake layered with strawberries and real whipped cream. Served by the slice only.

The official pie of the Florida Keys! A tart mixture of key limes blended smooth and creamy in a graham cracker crust.

Our famous creation! Fresh blueberries and strawberries tossed in our fruit glaze, topped with sliced bananas and banana mousse. Placed in our cookie-style pie crust.

What could be a more perfect ending to a meal than our delicious Peach Cobbler? Made Gluten Free and Vegan for our allergen sensitive guests!

Fresh blueberries tossed in our blueberry glaze and placed in a cookie-style pie crust. Topped with fresh whipped cream.

A generous portion of French vanilla ice cream with your choice of chocolate or butterscotch toppings. Topped with real whipped cream, walnuts and a cherry.

Homemade chocolate pudding in a rich golden crust and topped with real whipped cream.

1/3 lb. of fresh lobster meat in a light dressing with fresh lettuce on a grilled torpedo roll.

The best in town! Over a pound of your favorite wings served your style. Buffalo, BBQ, Thai or gold fever. You gotta try these!.

Grilled marinated chicken with lettuce and tomato on a grilled telera roll served with your choice of side.

Another chelo's favorite! Breaded chicken in our marinara sauce, topped with melted mozzarella cheese. Served on a grilled telera roll.

Grilled shaved sirloin steak topped with sautéed onions, peppers, and American cheese. Served on a fresh grilled torpedo roll.

Oven-roasted turkey, crisp bacon, sliced tomato, mayo, and fresh lettuce piled high on toasted white bread.

The American classic. Melted American cheese on grilled white bread served with one side.

Our famous meatballs served on our grilled torpedo roll with sliced mozzarella cheese.

Made fresh every day. Ask your server for our daily offering.

Fresh mixed greens with red onions, cucumbers and grape tomatoes. Topped with grilled Norwegian salmon and your choice of dressing.

Fresh mixed greens tossed with Mediterranean Feta dressing and topped with red onion, tomato, tzatziki sauce, and gyro meat. A fresh take on a Greek classic.

Spicy. Our classic garden salad with bleu cheese dressing fired up with buffalo tenders and cooled with gorgonzola cheese, served with your choice of dressing.

Fresh cut romaine lettuce topped with crispy calamari rings, chopped tomatoes, sliced black olives, banana peppers, and crumbled gorgonzola cheese. Served with your choice of dressing.

A hearty portion of our fresh pulled chicken with fresh baby spinach, arugula, quinoa, roasted root vegetables, pecans and goat cheese tossed in a honey ginger dressing.

Fresh cut romaine lettuce tossed in our classic Caesar dressing with croutons, shredded Romano cheese and topped with sliced grilled chicken.

Fresh garden salad with sliced red onions, grape tomatoes, candied walnuts, apples, dried cranberries, and gorgonzola cheese. Topped with apple cider vinaigrette and drizzled with a balsamic glaze.

Our fresh mixed greens with cucumbers, grape tomatoes, sliced black olives, golden raisins, candied walnuts, fried wonton strips, cold penne pasta, and fried chicken. Served with your choice of dressing.

Fresh mixed greens with red onions, cucumbers, grape tomatoes, and shredded cheddar and Monterey jack cheeses. Topped with grilled chicken and your choice of dressing.

Flaky pure white fish seasoned with butter, wine, and herbs. Topped with cracker crumbs. Served with your choice of two sides.

A large garden salad topped with chicken tenders and shredded cheddar and Monterey jack cheese. Served with your choice of dressing.

Award-winning and voted best of Rhode Island! This is the absolute best New England-style white chowder around!

A hearty portion of grilled shrimp tossed in a garlic herb butter sauce served over choice of penne or spaghetti. Served with a side of your choice.

Chicken tenders cooked golden brown served with one side and your choice of dipping sauce.

Crispy chicken tenders tossed in our homemade honey mustard, in a wrap with lettuce and tomato. We’ve been told we have the best honey mustard in the world, and we have to agree!

Spicy. Our buffalo style chicken wrapped with lettuce, tomato, and bleu cheese dressing.

Spicy. Our grilled chicken breast seasoned with blackened seasoning and topped with our spicy alfredo sauce with sautéed mushrooms, peppers and onions, shredded Romano cheese and parsley. Served over your choice of penne or spaghetti. Served with a side o

Imported penne pasta and fresh broccoli sautéed in alfredo sauce and topped with grilled chicken. Served over your choice of penne or spaghetti. Served with a side of your choice.

Our homemade creamy Daiya Cheese sauce tossed with meatless breaded chicken and Frank's Buffalo Sauce served with a garden salad. A vegan rendition of a Chelo's classic!

A generous portion of our famous meatballs served over your choice of penne or spaghetti and topped with chelo's own marinara sauce. Served with a side of your choice.

Grilled blackened shrimp served on top of imported pasta tossed in our new blackened spiced alfredo sauce. Served over your choice of penne or spaghetti. Served with a side of your choice.

Burrata cheese stuffed ravioli tossed with a garlic basil pesto sauce, zucchini, tomato, and roasted corn. Served with crispy garlic bread and a side salad.

Fresh bananas mixed into a rich banana mousse, folded into a golden crust and piled high with real whipped cream

1/2 lb. Angus beef topped with cheddar cheese, jalapeño bacon, lettuce, tomato, onion, and chipotle mayo. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially v

An instant chelo classic! Fresh balsamic marinated chicken breast with roasted red peppers, fresh spinach, and gorgonzola cheese. Served on a grilled telera roll.

Great for everyone! A sampler of mozzarella sticks, potato skins, chicken tenders, buffalo tenders, and flour flipped onion rings.

A bucket of our homestyle, flour flipped onion rings cooked until golden brown and seasoned with our special Chelo's seasoning, you're gonna luv em!

A large portion of our signature steak fries

Award-winning and voted best of Rhode Island! Made from scratch and packed with clams, shrimp and crab meat in a sherried cream base.

Crispy tortilla chips with melted cheddar and Monterey jack cheese, topped with our homemade chili. Dressed with fresh lettuce, diced red tomatoes, banana pepper rings, and sliced black olives. Served with salsa and sour cream.

Spicy. Crispy on the outside, tender chicken inside! Tossed in our spicy buffalo sauce and served with a dressing of your choice.

Tender grilled steak tips topped with mushrooms, caramelized onions, and beef gravy. Served with your choice of two sides. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foo

Our homemade meatloaf topped with our beef gravy. Served with your choice of two sides.

12 oz. of sirloin steak grilled to your liking and topped with our garlic herb butter. Served with two sides of your choice.

Award-winning and voted best of Rhode Island! Our award winning homemade chili, voted best in Rhode island Served with melted cheese and tortilla chips.

Award-winning and voted best of Rhode Island! Best in Rhode Island! For you out-of-towners, these are clam fritters. Golden brown and loaded with fresh clams. This order comes with 13 clam cakes!

Award-winning and voted best of Rhode Island! This is the absolute best Manhattan-style red chowder around!

A house specialty! 1/3 lb. USDA choice ribeye steak grilled to your liking and topped with sautéed mushrooms, grilled onions and melted American cheese. Served on a grilled torpedo roll. This item is raw or partially cooked and can increase your risk of f

Blackened chicken breast with roasted red peppers, caramelized onions, mozzarella cheese, and our own bistro sauce. Wrapped in a garlic herb tortilla.

Chelo's famous tuna salad with melted swiss cheese. Served with fresh lettuce on grilled seeded rye. Comes with a side of your choice.

1/2 lb. of Chelo's famous roast beef sliced thin and piled high on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat se

Beyond Meat's new crispy chicken tenders tossed in our spicy Asian Ginger sauce and topped with scallions.

Award-winning and voted best of Rhode island! Voted Rhode island's best burger! 1/2 lb angus beef topped with sautéed mushrooms and melted American cheese. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of

A large portion of our sweet potato fries

Spicy. A chelo's specialty! We take our five-cheese sauce, then add pieces of fried buffalo chicken. Served with a side of your choice.

A chelo classic with a new name! 1/2 lb. Angus cheeseburger with fresh lettuce, topped with thousand island dressing. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are

This delicious cold sandwich is packed full of marinated cucumber, red onion, and baby bella mushroom.

Grilled Norwegian salmon with our own secret seasoning. Served with your choice of two sides.

A half-pound salmon patty seasoned with our secret seasoning and topped with red onions, tomato, lettuce and chipotle aioli on a grilled bulky roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are es

Voted Rhode Island's best burger! 1/2 lb. with crisp bacon, fresh lettuce, sliced tomato, onion, American cheese, and mayo. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers wh

1/3 lb. of choice ground beef grilled to your liking and topped with American cheese. Served on a grilled hamburger roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially vulnerable to food

Grilled fresh ground turkey seasoned with garlic pepper. Served on a grilled bulkie roll with lettuce, tomato, and onion. Topped with our special bistro sauce.

New York deli-style corned beef with melted swiss cheese, sauerkraut, and thousand island dressing. On grilled seeded rye bread.

Best of Rhode Island winner! Served with tartar, coleslaw and your choice of one side. If you choose a side other than fries, you will not receive fries! (Only available on Wednesdays and Fridays)

1/2 lb. Angus beef topped with barbecue sauce, swiss cheese, flour flipped onion rings and ranch dressing. Served on a grilled bulkie roll. This item is raw or partially cooked and can increase your risk of foodborne illness. Consumers who are especially

Chicken Tenders cooked golden brown with your choice of dipping sauce

Our lightly breaded calamari rings fried golden brown and served with marinara sauce and pepper rings.

Rich and moist carrot cake with raisins and crushed walnuts, iced in a cream cheese frosting.

Made fresh right in Cranston, RI! Saugy hot dogs are a family recipe that's been around since 1869! Served with two hot dogs on classic New England style rolls.

Our twist on Mexican street corn! A generous portion of seasoned waffle fries topped with cheddar jack cheese, bacon, roasted corn, chipotle aioli, and sour cream.

A half rack of fire braised ribs smothered with a sweet and smoky mango habanero BBQ sauce. Served with a side of dirty fries, and a cold summer vegetable medley.

A combination of sweet, salty, and tangy. This salad combines fresh summer cantaloupe, prosciutto, and mozzarella cheese on top of a bed of baby arugula tossed in a lemon vinaigrette.

Golden, sweet, and crisp coconut shrimp served with fresh mango salsa and a side of sweet Thai chili sauce.

Two marinated grilled chicken breasts served with your choice of two sides.

Fresh cut potatoes loaded with cheese, crisp bacon and topped with our secret seasoning. Served with sour cream.

Blackened scrod topped with cheddar jack cheese, poblano avocado ranch power slaw, served with a side of salsa, sour cream, and guacamole. A Chelo's Classic!