Blossom Vegetarian - Full Menu

all-natural green tea with original flavor

passion fruit flavored black tea with organic marigold flowers

organic classic black tea from Makaibari, India

Japanese green tea with roasted brown rice

strawberry flavored red tea

lychee flavored black tea

mango flavored red tea

black tea with organic orange peels

udon noodles, shiitake mushroom, Vietnamese hams, shrimp , tofu, carrot, broccoli

oolong tea from Anxi County in Fujian, China

tropical flower and Osmanthus flower

sliced chicken, rice noodle, served with bean sprouts, basil, jalapeño, lime

celery, daikon, carrot, cucumber, lotus roots, Vietnamese coriander (rau răm), shredded ham, rolled beancurd skins, tofu, roasted peanuts, shrimp, served with lime vinaigrette dressing and rice cracker

assorted mushrooms, tofu, carrots, jicama, lettuce, basil wrapped in rice paper, served with peanut sauce

tofu, assorted vegetables, bean thread noodle, mushrooms

fresh tofu baked with mushrooms, bean thread noodle, peanuts, served with rice crackers

chicken pieces served with sweet and sour sauce

roasted pork served with sticky rice

crispy tofu with sweet and sour sauce

assorted steamed vegetables as carrot, broccoli, cauliflowers and snow peas served with house dipping sauce

deep fried mussels rolled in seaweed comes with cucumber and pickled daikon and carrot

bean thread noodle, shredded pork, assorted potatoes, tofu, roasted ground rice, lettuce, basil, wrapped in rice paper, served with lime vinaigrette

mint flavored red tea

fresh cabbage, shredded chicken, carrot, daikon, Vietnamese coriander, roasted peanuts, bean curd skins served with ginger vinaigrette dressing and rice crackers

smoked beef, crispy noodle, sesame, chili flakes, bamboo shoot and bell pepper served over crispy noodle

sliced young jackfruit, tofu, shredded Vietnamese ham, Vietnamese coriander, roasted peanut, sesame seeds, served with lime vinaigrette dressing and rice crackers

yam noodle, fresh seaweed, tofu, shrimp, ham, lotus roots, daikon, carrot, Vietnamese coriander, carrot, roasted peanuts, cucumber, served with lime vinaigrette dressing and rice crackers

seaweed noodle, lotus stem and served with sesame oil dressing and rice crackers

tofu, assorted ham, Vietnamese coriander, shredded fresh mango, jalapeños, roasted peanut, served with lime vinaigrette dressing and rice crackers

sliced beef, Vietnamese hams, carrot, mushroom, tofu rice noodle, served with bean sprouts, basil, jalapeño, lime

sliced beef, tofu, ham, mushroom, thick rice noodle, served with cabbage, lettuce, bean sprouts, mint, basil, jalapeño, lime

fresh or fried tofu, rice noodle, bok choy, mushroom, carrot, broccoli, snow peas, served with bean sprouts, basil, jalapeño, lime

rice noodle or clear rice noodle, tofu, ham, bean curd skin, bean sprouts, jalapeño, lime

tofu, ham served with vegetable soup on the side

egg noodle, tofu, ham, bean curd skin, bean sprouts, jalapeño, lime

silken tofu, pumpkin, king mushroom, lotus seed, cilantro

bitter melon stuffed with fresh tofu, fresh bean curd, bean thread, dried wood ear mushroom in vegetable broth

fresh tofu, bean curd skins, straw mushrooms, peas, carrot, pumpkin

bean sprouts, tomatoes, pineapple, okra, tofu, tamarind, elephant ear, spiny coriander (ngò gai), rice paddy herb (ngò om)

tofu, ham served with vegetable soup on the side

tofu, Vietnamese ham, assorted vegetables, mushroom, served over crispy rice noodle

tofu, celery, carrot, mushroom, assorted vegetables, in savory curry sauce

mushroom, broccoli, celery, snow peas, cabbage, bok choy, carrot, zucchini, cauliflower

tofu, Vietnamese ham, carrot, celery, broccoli, pineapple, tomato, mushrooms, snow peas, cauliflowers, bok choy, zucchini, served over crispy egg noodle

tofu, assorted ham, snow peas, bok choy, broccoli, carrot, mushroom, celery, bean sprouts, cabbage

tofu, Vietnamese ham, carrot, mushroom, peanut, bok choy, broccoli, celery, cabbage, rice noodle

shredded pork, crispy rolls, beef skewer, served with vermicelli noodle, lettuce, peanut, cucumber, pickled daikon and carrot, basil, lime vinaigrette dressing

beef sautéed with leek, served with vermicelli noodle, lettuce, cucumber, pickled daikon and carrot, peanut, basil, lime vinaigrette dressing

chicken sautéed with leek, served with vermicelli noodle, lettuce, cucumber, pickled daikon and carrot, peanut, cilantro, basil, lime vinaigrette dressing

served with vermicelli noodle, lettuce, cucumber, pickled daikon and carrot, peanut, cilantro, basil, lime vinaigrette dressing

tofu, broccoli, carrot, bok choy

assorted ham, peas, carrot

steamed chicken, carrot, straw mushroom, snow peas, served over tomato fried rice

sliced young jackfruit, lemongrass, coconut juice in special sauce

fried tofu, straw mushrooms, eggplants, black pepper, coconut juice

beancurd skins wrapped in seaweed, black pepper, coriander, coconut juice

bitter melon stuffed with tofu, bean curd skin, bean thread noodle, wood ear mushroom and coconut juice

eggplant, pineapple, soft tofu, ham and mushroom served with vermicelli noodle and lettuce

caramelized assorted hams tofu, mushrooms, coconut juice

sautéed seitan, lemongrass, lettuce, bell peppers

sautéed seitan with pineapple, mushroom, bell pepper

bok choy, king oyster mushrooms, shiitake mushroom, snow peas and carrot in house's special sauce

sautéed fish with bell peppers and lemongrass

beef sautéed in sesame, broccoli, peas, carrot

seaweed wrapped fish, topped with ham, ginger, and shredded fresh mango

fried tofu stir fried with fresh lemongrass, bell pepper with lettuce and cucumber

tofu stuffed with mushroom, ham, bean thread noodle in tomato sauce

tofu with bok choy, broccoli, carrot, celery, zucchini, baby corn, mushroom, snow peas, cauliflower

rolled beancurd skins, silken tofu, bean thread noodle, mushrooms, shiitake mushroom, tomato sauce served with fresh tomatoes and cucumber

salt and black pepper, jalapeño and bell pepper

salt and black pepper, jalapeño and bell pepper

mushrooms, zucchini, carrot, bok choy, celery, cauliflower, broccoli

Chinese broccoli, tofu and shiitake mushrooms

fried fish topped with mushroom, bell peppers, chili flakes and fresh mango

chicken with bok choy, broccoli, carrot, celery, zucchini, baby corn, mushroom, snow peas, cauliflower

chicken, five spices, tomato, broccoli, shiitake mushroom and bell pepper

tofu, potatoes, carrot, taro, pumpkin, curry and coconut milk

chicken drumsticks with house's special sauce, served over steamed broccoli and carrot

chicken, lemongrass, bell peppers, lettuce, cucumber

chicken, cashew nuts, celery, snow peas, baby corn, carrot, mushroom, broccoli, zucchini

chicken, bell peppers, pineapple, sesame, mushrooms

spare ribs, bell peppers, pineapple, sesame, mushrooms

fried tofu, bell pepper and mushroom in sweet and sour sauce

green tea leaves mixed with jasmine pedals

red tea blended with ginger

green tea leaves and ginseng extract

red blossom and Osmanthus flower

broccoli, carrot, bok choy, chicken

baby gold Chrysanthemum and Osmanthus flower

Siberian rose and Osmanthus flower

chicken, potatoes, carrot, taro, pumpkin, curry and coconut milk