Images
ContributeReserve now
Feedback
Contribute Feedback What orange-u-tall likes about Waypoint Public:
The WP Burger encompassed everything that I wanted on a burger. Swiss, bacon, mushrooms, onions, and truffle aioli are the perfect additions to any beef patty in my humble estimation. My buddy had a yen to try the Gnocchi for an appetizer, and I obliged. It may have given us carbo overload, but it was decadently delicious. The beer menu was impressive, but Modern Times, Coin-Op and Toronado in North Park had already... View all feedback.
What vagabondginger doesn't like about Waypoint Public:
Due to the pandemic the menu and hours are very limited. Gastropubs are a British creation started back in 1991 that crossed the pond to trend in America. On my visit it was just burgers, fries, tacos, wings type food craft beers. No appetizer menu which is usually what I go for. I did order fish chips with an Epping Lager. Like so many places they have cordoned off part of the street for outdoor seating. My food arr... View all feedback.
Waypoint Public has been recognized as one of the Best New Beer Restaurants in the U.S. by Draft Magazine, and has been named San Diego’s Best Beer Restaurant b...
read moreFirst time visiting this establishment was for a private party which was held in a back room of the building. The wings and burger provided were very tasty and...
read moreFull Menu
The menu of the local is also suitable for vegetarians, as there are meals that completely abstain from meat.
More information
QR-code link to the menu
![QR-Code zur Speisekarte von Waypoint Public](https://wnam-cdn.menulist.menu/storage/media/companies_qr_codes/75234310/waypoint-public-qr-code-menu-link.png)