Reviews
What Peter R doesn't like about Auberge du XIIe Siecle:
We ate here on the one night that we were unable to eat at our hotel. The building and terrace are delightful and the 23 euro menu that we chose was good value but the food not exceptional. The wine was expensive. Two members of the staff, a younger male and a lady, were friendly, efficient and professional, however the senior member of staff was quite unwelcoming and showed little interest in what we were ordering.... View all feedback. What Cookiebaum likes about Auberge du XIIe Siecle:
The food was extraordinary. Truly extraordinary. I don’t think I ever got as many amuse-bouche as in this restaurant (9 to be exact). Every dish was marvelous and the price is so low for what it is... a unique experience. If you are in the region, it is well worth cycling an extra mile to go it in this friendly, warm restaurant! View all feedback.
Reviews from various websites
Un excellent moment de gastronomie: tout est en qualité, de l'accueil au départ. Menu recherché, mets de qualité, présentation originale... On se laisse aller d...
read moreExcellente adresse, plats savoureux, produits régionaux, belles présentations, service irréprochable, ni trop long ni trop rapide, serveuses souriantes. Belle e...
read moreExcellent atmosphere and exceptional food 3 different amuse bouche before 2 different starters and then main course. We had been warned about the poor customer...
read moreWe ate here on the one night that we were unable to eat at our hotel. The building and terrace are delightful and the 23 euro menu that we chose was good value...
read moreWe had an extraordinary and memorable meal here in this beautiful old building, at a reasonable price for such quality and ambience. So many nice touches, inclu...
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read moreA group of 5 of us went to Saché, France in the Loire Valley We found the Auberge du XIIe siècle in the heart of town.
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