Dosa N Biryani - Full Menu

Vegetarian.

Whole wheat bread stuffed with cauliflower

Three roti or three poori, rice, dal, (pappu), two vegetable curries, pickle, papad, rasam or sambar and curd.

Soft leavened white bread cooked in a clay oven.

Flat whole wheat bread prepared in a clay oven.

Naan bread stuffed with cheddar cheese.

Whole wheat bread stuffed with potatoes.

Vegetable biryani basmati rice cooked with mixed vegetables a blend of herbs and saffron.

Butter Naan stuffed with Garlic

Clay oven cooked dark meat simmered in a tomato and onion sauce.

Clay oven cooked white meat chicken simmered in a tomato awl on the sauce.

Basmati rice steamed with lamb marinated and cooked in traditional spices.

Succulent shrimp cooked with basmati rice and mild spices.

Fresh homemade cottage cheese folded in creamy tornado sauce.

Fragrant basmati rice layered and slow-cooked with choicest cuts of goat meat, marinated in yogurt, fried onions and a variety of fresh herbs and spices.

Fragrant basmati rice layered and slow-cooked with chicken leg quarters, blended with herbs and spices then garnished with egg and served with yogurt raitha and chili peppers gravy.

Rich multi-layered whole wheat bread baked in a clay oven.

Crisp leavened bread from the tandoori oven filled with caramelized onions and dusted with coarse black pepper.

Enjoy with your curries.