Reviews
What Renée Giraud doesn't like about A Table:
Baking unrespected meat, a much too long waiting time (and which forced us to eat in decay, everyone at our table was not served at the same time), and frankly basic food. The price is unfortunately too high for the quality of the service. View all feedback. What Renée Giraud likes about A Table:
Very good food. We loved everything: couscous, tomato jams, feta cheese and also, peas and beans had a beautiful green color, so taste. The fries were not fat and the ham is cooked by themselves. The fruit salad was not bad, but not exceptional either. On the other hand, you have to try their raspberry sabayo. It's a murder! If we do it again, we'll be back soon! View all feedback.
Reviews from various websites
Welcome with a group of 50 students by two charming and effective ladies. A pleasure after a night's drive!!! Everything was perfect.
Baking unrespected meat, a much too long waiting time (and which forced us to eat in decay, everyone at our table was not served at the same time), and frankly...
read moreVery good food. We loved everything: couscous, tomato jams, feta cheese and also, peas and beans had a beautiful green color, so taste. The fries were not fat a...
read moreExcellent reception. We forgot our computer at the restaurant and the team put it aside. Besides, the fries were good
Excellent! Good small menus and especially a fabulous reception of waitresses. Exceptional this Carla! I'll be back to the next passage soon.
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