Reviews
To date you have access to 709 evaluations from 3 website(s). The median rating for Archipel is 3.5, signifying that the vast majority of its guests was satisfied with its service.
Reviews from various websites
Menulist
the first time in this restaurant and I'm not disappointed! varied buffet and fresh, €15.90 in/plat/dessert even on Saturday, drink more (including many fruit c...
read morevery pleasant surprise, very good music very class and especially halal. I recommend it.
{{ slotProps.result.comment | strip_tags | str_limit(160) }}
read more
Tripadvisor
Google
INT Restaurants
Good Rated Restaurants near Saint-Bonnet-de-Mure
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Lyon (near Saint-Bonnet-de-Mure), 46 Avenue Jean Jaures, 69007, Lyon, France
"Epic. Blue lobster and steak! Great service"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Estrablin (near Saint-Bonnet-de-Mure), 1209 Route De La Tabourette, 38780 Estrablin, France, French Republic
"We took our Belgian friends! They loved it! We too"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Vienne (near Saint-Bonnet-de-Mure), 13 Rue Du College, 38200 France, Vienne
"Great concept and really tasty from entry to dessert."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Lyon (near Saint-Bonnet-de-Mure), 21 Grande Rue De Vaise, 69009, Lyon, France
"Super restau, bio, local et choix végé !"
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Écully (near Saint-Bonnet-de-Mure), 1A Chemin De Calabert, 69130, Écully, France
"It wouldn't have been perfect! Thank you."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Lyon (near Saint-Bonnet-de-Mure), 8 Rue Pailleron, 69004, Lyon, France
"Very good time. Excellent"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Lyon (near Saint-Bonnet-de-Mure), 173 r. Cuvier69006 LyonFrance
"Dining at Le Neuvieme Art was such an event."
4.9
Menu
Table booking
4.9
Menu
Table booking
City: Lyon (near Saint-Bonnet-de-Mure), 123 Rue Bugeaud, 69006 Lyon, France, French Republic
"Unbelievable! We ate at noon. Very fine and uncommon aromas, surprising textures. In summary, an extremely refined cuisine and a particularly simple a..."