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Contribute Feedback What élodie kraif likes about L'atelier Pizza:
Always a pleasure to eat in this restaurant. Excellent cuisine! Quality products. The teams are on top and very good advice. Special mention for pizza tartufo that is succulent. View all feedback.
What Mani Nat doesn't like about L'atelier Pizza:
I haven't returned to this restaurant for at least four years. I had a very good memory. When I came a few days ago, I was very disappointed by the focaccia cesar. She was super fade in the sauce and the chicken had no taste. It was clearly not good. I don't know if it's tjrs like that or if I just didn't get lucky. In addition, it is the Pizza workshop but I think it would be nice to offer large Italian salads or pa... View all feedback.
Always a pleasure to eat in this restaurant. Excellent cuisine! Quality products. The teams are on top and very good advice. Special mention for pizza tartufo that is succulent.
A wonderful tasting of the summer map. I loved half-cooked tuna pizza: a pure delight. We enjoyed it!
Very nice place, very nice decor, pizza and Italian Burger excellent. The only flat for me, there are not enough varieties of desserts. It's been 3 times since I've been there and no one takes dessert every time because nothing pleases us and it's a shame because we all were still hungry. It would take a little choice on the pasta too because there is only one dish proposed it is fair. The boss is a little too shy if not perfect.
Un très bon moment passé dans cette pizzeria. Peu de pizzas proposées mais des pizzas avec des aliments novateurs et souvent renouvelées. De très bons desserts également. Mais le prix peut être excessif pour certaines pizzas, mais c’est le prix de la qualité.
I didn't know you could eat such delicious pizza. Same for dessert (gourmet coffee)