Reviews
What Deborah Helene Gambill likes about The Garden On Grand:
The Garden on Grand has a healthy, organic ambiance. The bar is gorgeous made out of huge slabs of maple and like everything else in this restaurant is original and authentically different. The chef is a master in the kitchen handling efficient multi creations of outstanding dishes in a harmonious swoop, turning out delightful and different creations, one after the other. The assistant chef turned out a coconut rice... View all feedback.
Reviews from various websites
My experience at The Garden on Grand Saturday evening was excellent. The food was wonderful and the service was good. The only suggestion I'd make is to hire on...
read moreThe Garden on Grand has a healthy, organic ambiance. The bar is gorgeous made out of huge slabs of maple and like everything else in this restaurant is original...
read moreThis restaurant was one of the best dining experiences I've had in STL in a long time. I was there for my friend's 40th Bday celebration. The atmosphere was bea...
read moreCame late for brunch but the staff was so kind and accomodating. Had the Steak and Eggs and could LITERALLY cut my steak with my butter knife because it was so...
read moreGreat experience! Our server Donna and the whole staff was exceptional! The food was great too! Great variety and on point pricing! Hoping to go back soon!
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