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The average review of 4.3 shows that the guests have been very satisfied with the Maison Mère so far, Furthermore, this joint is known as one of the best in Saint Martin, within the popular category European.

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4.3 ★ from 71 reviews
martam
12.01.2024 - 05:33

So so so good. We are foodies and this place exceeded our expectations. In line with the island fine dining prices, the food is high quality and really well pre...

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maaike
12.01.2024 - 05:33

Great host/waiter who served us great food and wine.

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A hot and scrumptious soup simply feels good - how lucky that the menu here offers a lot for its visitors provides, Furthermore, many spicy meat dishes find their place in the menu as well as on the plates. If that's not enough, perhaps just the thought of a juicy piece of meat will make your mouth water, and you can try delicious steaks that are freshly prepared in various ways.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The list of dishes may be enriched on site by daily or weekly special offers.

Relax and enjoy one of the many cocktails on the menu.

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"I wanted to love this place but the food was mediocre and the service was atrocious. Les Temps appears run by thoughtless frat boys who need to work on their customer service and decision making skills—they know nothing about hospitality. Please save yourself the frustration and book elsewhere —I enjoyed nearby Bistrot Caraibes (amazing food) or Ocean 82 instead (great food, beach views, jets landing). I arrived a bit late for my 6pm New Year’s Eve reservation, but was relieved to find that Le Temps was empty—there were only 2 other tables seated. The host ushered me to a high top in the bar. Surrounded by a sea of empty tables, many of them 2tops, I quickly asked if I could be moved to a neighboring table and was told no, that the restaurant was fully booked. When I pressed, the manager seemed annoyed but offered me an interior 2top but with a strict time limit —in this COMPLETELY EMPTY restaurant!! I didn’t want to be rushed, and it’s still Covid, so I chose to stay at the high top in the bar for ventihilation... had to suffer the staff’s repugnant cigarette smoking while there. Ew! At 8pm I requested my check and noted that the neighboring table I originally requested was STILL EMPTY, as were at least FOUR other 2tops—the restaurant was still only half full, and they had POINTLESSLY made me eat in the bar on NYE, though I HAD A RESERVATION. My recompense: a cheap glass of house Prosecco— the manager didn’t even bother to send over a glass of my chosen drink of the night—the sheer thoughtlessnes speaks volumes. The only saving grace of this place was the waitress Cece —she made me feel very welcome, forget about the rest of the staff— including the bartenders who seemed nice but instead stood behind the bar, openly critiquing/discussing dining guests ON NYE (yes, I witnessed this, and they saw me witness it, so they topped off my drink for me... but it was still RUDE AF). As I said, thoughtless frat boys with no manners. Take your money elsewhere."
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Last update: 28.04.2024