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Contribute FeedbackThe average rating of 4.6 shows that the restaurant is one of the top picks of all its visitors.
What Hans Koelpin likes about Allelo:
The food here is amazing. The steactars should get a Michelin star. I'll get it every time I eat here. I had amazing tapas in the USA and Spain. That's the best I ever had. This is my new restaurant. View all feedback.
What Hans Koelpin doesn't like about Allelo:
Had reserved a few weeks in advance and could finally go on October 16th. The service was excellent our waiter was amazing and he made this experience for us. The food was very salty that we had ordered meatballs, pasta and focaccia with buttertrio. The meatballs were very undercooked and the pasta was extremely salty. So salty that it felt like we were hacking water and we couldn't get enough. Great presentation of... View all feedback.
Wow just wow. What a wonderful evening. We were invited to a soft opening of the new Alello. The food was beyond amazing. Everything we had was delicious. Appet...
read moreAbsolutely blown away by my experience here! For a restaurant that has only been officially open for 2 nights, the food, service, and atmosphere were flawless....
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The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the menu also offers a assortment of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been listed.
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QR-code link to the menu
